The Citiblog

Hill Country by Andrea Strong
July 15, 2007, 9:40.31 pm ET

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Dining at Hill Country may not be what you expect. If you expect it to be great, it will be, but if you expect it to be conventional sit down restaurant, you’ll be surprised. Instead, you’ll find a cafeteria style restaurant modeled on Kreuz Market—the famed meat-market/barbecue-joint in Lockhart, Texas, where folks line up to pick out their meat by the pound, and then line up again for sides. It works the same way here in the city. more


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