The Citiblog

Toloache by Brian Scott Lipton
September 23, 2007, 9:13.06 pm ET

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Take heed: Do not, under any circumstances, visit Toloache if you’re in an indecisive mood. For his first stint as restaurant owner, chef Julian Medina – who most recently delighted foodies at Zocalo – has reconfigured the theater district eatery Federicos as a temple to the breadth of haute Mexican cuisine. Medina’s talent is such that you’ll likely be happy with whatever you order, but the choosing is difficult to say the least. more


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