Clinton Hall Adds Wurst Burger to Winter Menu

December 9, 2021, 6:14.29 pm ET  

Photo: Clinnton Hall                                                                               

Popular eatery Clinton Hall, which has locations in FiDi, Midtown, Midtown East, Williamsburg and Staten Island just debuted some new winter menu additions that are worth making a trip out in even the worst weather.

The Wurst Burger, created by Executive Chef Darryl Harmon, is made with an 8oz beef patty and jalapeno cheddar bratwurst, topped with fondue cheese, aged cheddar, hot cherry peppers, Gigawatt IPA caramelized onions, bread and butter pickles and mustard marmalade, all served on a pretzel bun.

Clinton Hall's new winter menu also features Cheeseburger Empanadas, a Cauliflower Elote Pizza made with street corn and an Oaxaca cheese blend on top, and a Truffled Up Grilled Cheeseburger with truffled cheese and baby arugula stuffed inside two gruyere grilled cheese buns.

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