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Dumpling Xi to Open First Manhattan Eatery in the East Village
June 23, 2025, 4:17.06 pm ET

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Photos: Dumpling Xi

Dumpling Xi, a household name in China, is opening its first Manhattan location at 71 4th Avenue on Tuesday, July 1. At this new 70-seat eatery, diners can expect a sit-down, fast casual experience centered on freshness and quality: every dumpling is made to order and served hot directly from the kitchen. Moreover, there is no takeout or delivery available,

Dumpling Xi’s menu is built around its signature dumplings, including beloved options such as the Shrimp Fish Roe Pork Dumplings, the Celery Pork Dumplings and the Zucchini Egg Dried Shrimp Dumplings, all of which are offered boiled or fried.

The restaurant also serves a variety of Red Chili Oil Dumplings, Braised Neck Bone Pots, and Hot Pots with beef, fish fillet, or vegetables in broths like spicy-sour or pinto bean, while cold side dishes include Seaweed Salad, Tossed Lotus Root Noodles, and Beef with Wood Ear Mushrooms. The restaurant also features a condiment bar with chili oil, sesame oil, soy sauce, garlic and more to be able to mix to each guest’s personal taste.

For dessert, guests can enjoy comforting bowls of Red Bean or Black Sesame Soup with Sweet Rice Balls. Drinks include Chinese favorites like Herbal Tea, Coconut Milk, and BeiBingYang Sparkling Orange Soda, alongside standard soft drinks.

For more information, visit dumplingxius.com



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