NYC News

French Restaurant Week Returns July 7–20
June 26, 2025, 2:25.36 pm ET

Photo: Le Petit Village

The 14th edition of French Restaurant Week® is back this summer in New York City, coinciding with Bastille Week celebrations from July 7–20. Seventeen French restaurants across Manhattan and Brooklyn are offering special two- and three-course prix-fixe menus starting at $30, spotlighting dishes like Coq au Vin, Steak au Poivre, Foie Gras Mousse, and Mousse au Chocolat.

Le Gratin (Photo: Bill Milne)

Participating restaurants include downtown favorites like Loulou, Cathedrale, Le Gratin, Lafayette, La Sirène SoHo, Le Petit Village and Frenchette; Midtown staples like Le Pavillon, Le Rock and Margaux; and Upper East Side classics including Orsay and Jacques Brasserie. Brooklyn's Levant on Smith joins with a drink pairing menu.

This year, diners can also enter to win a pair of round-trip Business Class tickets to Paris from Air France, with menus onboard crafted by Chef Daniel Boulud—whose NYC bistro Le Gratin is also part of the celebration.

Reservations can be made through Resy, OpenTable, or FrenchRestaurantWeek.com.

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