The Citiblog

Ten New Places to Try for a Night Out in New York City
October 15, 2021, 6:33.55 pm ET

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Photo: Nami Nori/Sebastian Lucrecio

Nami Nori has a new spot in Williamsburg. The Japanese restaurant, which specializes in open-style temaki hand rolls, has added several new dishes at its Brooklyn location. Read more

Daintree, an intimate cocktail lounge and rooftop bar at Hotel Hendricks, is offering tempting dishes such as East Coast Oysters with yuzu mignonette, smoked trout roe and sea bean. Read more

Chef Jonathan Benno’s Michelin-starred restaurant Benno has reopened at the Evelyn Hotel in NoMad with stylish French dining with an emphasis on seafood. Read more


Photo: Esora Omakase

Esora Omakase in the East Village is one of only a few restaurants in New York City offering a high-end wagyu beef omakase, including wagyu tempura by Chef Koichi Endo. Read more

Daniel Boloud’s restaurant Daniel has been reinvigorated with a revamped interior and stunning new dishes such as Pocono Mountains trout and Elysian Fields Farm lamb chops. Read more


Photo: Jibs Fish Shack

Jib’s Fish Shack is offering outdoor dining year round at Hudson Yards with a lively bar and booths for its seafood centric-menu including baked clams, crab cakes and grilled lobster. Read more

Chelsea Table + Stage is offering American cuisine and live performances at a modern lounge and stage in New York’s Fashion District. Read more


Photo: Sereneco/Briana Balducci

Sereneco, a new all-day café and restaurant is Greenpoint, Brooklyn is highlighting seasonal New American fare in a relaxed setting with a former Le Bernadin chef helming the kitchen. Read more

TAGMO, a new restaurant in Manhattan’s Seaport District, is highlighting home-style Indian cuisine and confections by award-winning chef Surbhi Sahni. Read more

Yard House in Times Square is a new spot to enjoy a beer (they have more than 130 on tap) and pub fare, including several half-pound prime burgers. Read more


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