Tom Colicchio and partner Sisha Ortuzar have opened a flagship location of their gourmet sandwich shop, 'wichcraft. The restaurant, designed by Map... [more]

BB.Q Chicken in K-Town specializes in fried and sauced chicken. Dishes include Golden Olive Chicken which is battered and then fried in olive ... [more]

A modern steakhouse located in a former bank vault underneath The New Yorker Hotel. It sounds like something out of a mystery novel. But this ... [more]

I enjoy a good sense of humor.  That's why I was drawn, in part, to Kobeque at the 32nd Street Food Gallery in K-Town.  For starters, bla... [more]

Lan Sheng in Midtown is a popular spot for fiery Szechuan cuisine. Crystal chandeliers and various wood elements give the space a sophisticated loo... [more]

From the folks at honeygrow comes minigrow, a new casual dining experience. This noodle-and-greens concept is designed to make every flavor c... [more]

Pat LaFrieda is a world renowned butcher, and now a restaurateur, opening his first brick-and-mortar location at The Pennsy food court.  The s... [more]

Poke Junke calls itself an enabler for people looking to feed their poke addiction. The space is slick with lots of neon and vibrant images lining ... [more]

Poké (pronounced poh-kay) is the new sushi.  At Pokéworks in Midtown a line can be found out the door during peak hours for this... [more]

Sliced is taking toast to a whole new level. The restaurant in Midtown specializes in artisanal open-faced sandwiches. You can go small with things... [more]

I passed by Untamed a number of times before finally stopping in.  It's located on West 39th Street, a block slowly growing into a food destin... [more]

Yoon Haeundae Galbi is a one-of-a-kind Korean restaurant. Owner Bobby Yoon is continuing a family tradition by offering an updated version of the r... [more]