There aren’t too many places we’d wait outside on a cold, blustery day for a sandwich, but All’Antico Vinaio, the famous sandwich... [more]

The Chemistry Room at Sushi Lab has opened at the Hotel Sanctuary (130 West 47th Street). Offering 10 seats at its chef’s counter and table s... [more]

Dos Caminos is a lively spot for Mexican. The Times Square location, with its large corner windows is perfect for people watching. Try to snag a se... [more]

E.A.K Ramen is expanding to Hell's Kitchen with a larger, more sophisticated setting. The new space features exposed brick, custom lantern-style li... [more]

Friedman's is debuting a new restaurant called Friedman's Kitchen + Bar at the Pearl Hotel in the heart of the Theater District. Chef Linda Ja... [more]

One way to give a top notch restaurant a try is to hit the bar. I got my first taste of this at Gordon Ramsey's more]

Ice & Vice is operating its "I Scream" stand in Times Square offering soft serve and scoops with a variety of designer cones, including a pink ... [more]

How would you like to escape the outside world in the heart of Times Square. At Ichiran Ramen eating in isolation is welcomed. Diners slip behind a... [more]

Jasmine’s Caribbean Cuisine offers a true taste of the tropics. Whether it’s is spicy jerk chicken, oxtail stew, escovitch fish or chic... [more]

Junior's, known for its world famous cheesecake, now has a second Times Square location. The restaurant has taken over the space once occupied by R... [more]

Kobeyaki operates several New York City locations offering Asian-inspired fast food including burgers, rolls, bowls and buns.  Burgers include... [more]

Kreuther Handcrafted Chocolate located next door to Gabriel Kreuther's flagship restaurant across from Bryant Park is offering a lot more than choc... [more]

Le Sia, the lively spot for seafood boils and skewers, now has a second location in Hell’s Kitchen. The restaurant is known for its large sha... [more]

Mr Bing continues to expand, bringing its Chinese-style crepes to Midtown. The restaurant, located on 46th Street near Fifth Avenue, is also offeri... [more]

Chinese fast-casual spot, Noodle Edition has opened on West 48th Street in Midtown. This is the second collaboration between owner Yishu He and che... [more]

The original Pongsri Thai launched in 1972 in Chinatown and has provided goodies for the likes of Thailand's Queen Sirikit and other Thai notables.... [more]

Not too far from the hustle and bustle of 42nd Street you will find an urban sanctuary called Qi. The Thai princess outside might be the first thin... [more]

Roberta's wins high marks for its tasty pizzas made with the freshest ingredients. At the Vanderbilt food court, they've got pizza making down to a... [more]

Sen Sakana is the sexy Midtown restaurant specializing in modern Nikkei cuisine inspired by Japanese immigrants who traveled to Peru in the 1800s. ... [more]

Sushi Lab at the Sanctuary Hotel in Times Square is now offering assorted hand rolls and omakase. The small counter is located in the hotel's lobby... [more]

Suzuki gets its name from Chef Toshio Suzuki whose deft handling of fish won him high praise at Sushi Zen. Now, he is back in action at Suzuki feat... [more]

Chef Todd English is the force behind The Stinger Cocktail Bar & Kitchen. Oh, and some bees. The bar is utilizing the Intercontinental Times Sq... [more]

If you've ever wanted to try Toloache in the Theatre District (which you should), now's your chance to get a taste of what the restaurant has ... [more]

Valerie is a stylish spot for drinks and dinner with friends in the heart of Midtown. The space is designed to reflect Manhattan's Golden Age with ... [more]

When you feel the need to fire up your senses, a trip to Xi'an Famous Foods is in order.  

At their newest location on West 4... [more]