Restaurants Search Results

Located in a former opera house, Chinese Tuxedo is offering a fresh take on Chinese food along with some classics. The space itself is elegant with... [more]

Maybe David Bowie said it best with his iconic lyrics, “Putting out the fire with gasoline.” That seems to be the approach at Chuan Tia... [more]

Brooklyn's Chinatown in Sunset has an abundance of places to usher in the "Year of the Monkey."  We found ourselves at Favor Taste on 61st Str... [more]

Citing a lack of good Chinese food in Bushwick, Chef Kevin Adey (of Faro) and his wife, Debbie, have opened General Deb... [more]

Celebrity chef Dale Talde is the force behind Goosefeather, a modern Chinese restaurant located in the historic 19th century Kings... [more]

Grain House, a popular spot for Sichuan food in Queens, now has a location on the Upper West Side. The restaurant is located on Amsterdam Aven... [more]

Ducks hanging in the window are usually a good sign that what lies ahead is a true Chinese experience.  Everything we tasted at Kings Kitchen ... [more]

Lan Sheng in Midtown is a popular spot for fiery Szechuan cuisine. Crystal chandeliers and various wood elements give the space a sophisticated loo... [more]

Le Sia, the lively spot for seafood boils and skewers, now has a second location in Hell’s Kitchen. The restaurant is known for its large sha... [more]

Little Alley is bringing a taste of Shanghai to the streets of New York City. Named after the interconnecting alleyways of Shanghai, or "long tang,... [more]

Lotus + Cleaver is the new Chinese fast casual restaurant from Partner Erika Chou and executive chef Doron Wong of Rivers and Hills Hospitality, th... [more]

Mr Bing is paying tribute to the northern Chinese crepe called the "jianbing" or just "bing" for short.  Founder Brian Goldberg discovered bin... [more]

Nanking, a popular Asian spot in the Theater District, has opened a to-go location near Union Square. Nanking Express is actually quite elegant for... [more]

There's always someplace new to explore in Brooklyn's Chinatown.  Luo Xing Ta is one of them.  The restaurant caters primarily to a Chine... [more]

Nom Wah Kuai, an offshoot of Nom Wah Tea Parlor, is serving its signature dim sum dishes at Canal Street Market. Open faced dumplings stuffed with ... [more]

Nom Wah Tea Parlor is Chinatown's oldest dim sum house.  Opened in 1920, the restaurant is located off the beaten path on Doyers Street, a nar... [more]

Chinese fast-casual spot, Noodle Edition has opened on West 48th Street in Midtown. This is the second collaboration between owner Yishu He and che... [more]

Philippe Chow, the upscale Beijing-style restaurant, now has a second location in the Meatpacking District at the Dream Hotel. Philippe Downtown wi... [more]

Silky Kitchen in the East Village specializes in authentic Hunan delicacies. Look for dishes like Beef & Daikon Dumplings, Pig Ears Salad, Brai... [more]

For fans of Chinese-style roast duck, The Roast in Sunset Park needs to be high on your list. You will be able to spot the restaurant, on 51 St and... [more]

Dim sum fans are packing into Tim Ho Wan near Union Square.  Those not familiar with dim sum should expect small plates of delicious dumplings... [more]

Walk past Vanessa's Dumpling House and you will most-likely find a line right out the door.  The place always seemed to be packed with student... [more]

When you feel the need to fire up your senses, a trip to Xi'an Famous Foods is in order.  

At their newest location on West 4... [more]

One of the hottest spots in Chinatown is Yin Ji Chang Fen, well known for its rice noodles in China, and now in New York City. People have been lin... [more]