Menu: View the Menu
Review By: A.C.
I did go to Daniel and loved it... My guess is most people opt for the $75 dollar prix fixe menu... a three-course meal... you can choose your appetizer, entree and dessert. Note: it's worth it to pay the extra $15 for the fois gras appetizer... pan seared and served with berries... the best I've EVER had... so is the chocolate souffle dessert. The room is a little big and impersonal... and the service a bit overbearing... but the French food is worth it.
Neighborhood: East 60s
Entree Price: >$30
Payment: Accepts Credit Cards
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