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Armani / Ristorante unveils its new spring menu
April 20, 2021, 6:34.30 pm ET

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Located atop the Armani concept store on 5th Avenue, Armani/Ristorante recently celebrated it 10th anniversary as an acclaimed destination for Italian fine dining, embodying Giorgio Armani’s vision of the house as a complete lifestyle brand.

Now, the Ristorante’s new spring lunch and dinner menus launched by Executive Chef Michele Brogioni offer carefully curated dishes that highlight the freshest ingredients of the season. The lunch menu offers 2-course or 3-course options, while the dinner menu is a 4-course meal with the option to add a wine pairing experience.

Signature spring menu dishes include Tartare di Tonno - tuna tartare with citrus extra virgin olive oil, finger lime and air-dried mullet roe; Tagliolini Verdi - homemade spinach tagliolini with langoustines, wild mushrooms and seasonal truffle; and Grande Costoletta di Vitello - breaded veal chop Milanese style with seasonal salad and plum tomatoes

Honoring Mr. Armani’s simple, yet elegant aesthetic, the restaurant serves sophisticated and authentic takes on Italy’s cuisine in a welcoming and stylish setting. All tables are elegantly designed, featuring tableware by Armani / Casa. The light, airy space is the perfect place to indoor dine, as tables are spaced out and there are expansive windows with incredible views.


Photos: Armani / Ristorante

Armani / Ristorante is located at 717 5th Ave, New York, NY (212) 207-1902 Website

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