The Citiblog

Dinner at Naro Terrace
September 23, 2024, 10:50.24 am ET

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Photos: Cititour.com

NARO, might be known for its tasting menus, there is a more affordable option. Terrace dining offers a more affordable a la care menu while still enjoying Naro’s modern take on Korean cuisine. It also a more relaxed atmosphere for groups looking to enjoy one of their innovative cocktails

Highlights include a scrumptious and properly spiced Fried Chicken Sandwich on brioche, served with pickled cucumber and carrot slaw. The Crispy Pork Sandwich is sublime served with napa cabbage and Korean mustard. For a heartier meal, the Tuna Bibimbap with kelp rice, puffed quinoa, and black garlic chojang offers a fresh take on the beloved Korean staple, while the Kimchi Fried Rice with an egg pillow and 24-month Parmigiano Reggiano provides a savory, umami-rich option.

The cocktail menu perfectly complements the dining experience, featuring creative beverages like the Summer in Bloom, which combines Chandon Garden Spritz, Won Mae Plum Soju, apple, and Korean pear for a refreshing, fruity concoction that ties the flavors of the meal together. For a savory option, try the Sanlim Martini made with mushroom butter-infused gin, burdock-infused vermouth, Salers, mushroom jangajii and shitake tincture. It’s not like any martini you may have tried before.

NARO is also known for its distinctive desserts, like the Oksusu Popsicle that resembles an ear of corn. It is made with sweet corn ice cream sandwiched between a corn shaped wafer cookie, corn jam, and dark chocolate. With its salute to modern Korean cuisine, NARO, located on the rink level of Rockefeller Center, is a must-visit destination for food enthusiasts.



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