Ferdi Offers New Pre-Theatre Prix-fixe Menu

Photo: Briana Balducci                                                                                          

Ferdi, the recently opened Italian restaurant from sibling co-owners Aida and Fernando Scarpati in the West Village (15 7th Avenue South) is offering a Ferdi’s $35 pre-theatre prix-fixe menu (before tax + gratuity) including a choice of one appetizer and one entrée.

Options include Crespelle Fiorentina eggplant rollatini filled with ricotta cheese, spinach, topped with marinara sauce; Antipastino, an antipasti plate of salumi, marinated artichoke hearts, parmigiano cheese, tomatoes, and olives; Pollo Capricciosa made with breaded chicken breasts and topped with a salad of mozzarella, tomato, red onion, extra virgin olive oil and balsamic; Linguini White Clams Sauce with little neck clams, garlic, and white wine sauce; and  Veal Fiorentina lightly battered scallopini of veal, lemon sauce, served over sauteed spinach and roasted potatoes.

The prix-fixe meal is available on Mondays-Wednesdays from 5-6:30pm.