The Citiblog
Heritage Grand Bakery Celebrates Fall with Delicious Pumpkin and Apple Treats
October 7, 2024, 7:01.44 pm ET
Photos: Heritage Grand Bakery
As the fall season settles in, Heritage Grand Bakery (8 W 40th St, NYC) is embracing the flavors of autumn with a delightful range of apple and pumpkin specialties. Crafted by Executive Pastry Chef Damien Herrgott and Executive Head Baker Mark Fiorentino, the bakery's seasonal offerings include Jack O’ Lantern-shaped Focaccia with black sesame seeds, moist Pumpkin Muffins, and comforting Pumpkin Spice Lattes.
For apple lovers, treats like the classic Apple Tart, Apple Crumb Danish, and Apple Crumb Pie showcase the best of the harvest. Founded by industry heavyweight Lou Ramirez, Heritage Grand Bakery is known for its use of ancient grains and artisanal milling techniques.
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