NYC Restaurants
27 Morton | ||||||||
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Cuisine: Eastern European Menu: Add your menu. It's Free! Reader Ratings:
Details: Comfort foods of Central and Eastern Europe are the highlights at this bright and airy corner cafe. Look for dishes like Schnitzel made with pork loin, lingonberries and spaetzle; Golabki, green cabbage stuffed with beef and pork; and Pork Knuckle for Two served with whole grain mustard and German-style red cabbage. Other offerings include mussels in a tomato-cilantro broth, and crawfish with taragon drawn butter. For dessert there's Apple Strudel and Palatschinken, Romanian-style pancakes with lingonberries and sour cream. Neighborhood: West Village Latest Cititour News
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