Cuisine: French , Middle Eastern , Wine Bars
Menu: Add your menu. It's Free!
This spot in Alphabet City is blending family recipes from Lebanon, Tunisia and Morocco with a French twist. Enjoy a glass of wine while feasting on traditional mezze like Kibbe Naya, a lamb tartare, or Basturma made with sundried beef that is seasoned with Mediterranean spices. Larger plates include a variety of couscous, salads and lamb kebabs. - Thomas Rafael
Neighborhood: East Village