Babouche Restaurant & Lounge

Babouche Restaurant & Lounge

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Restaurant Menu


Appetizers

SOUPE DU JOUR - 6.75
Soup of the Day
     
SOUPE Á L’ONION - 7.75
Traditional French Onion Soup

ZAÂLOUK - 7.75
Roasted Eggplant
with Tomato, Garlic,
Arugula & Balsamic Vinaigrette 

HUMMUS - 6.75
Puree of Chick Peas, Tahini,
Lemon Juice & Olive Oil    .
 
SALADE MÉDITERRANÉEN - 8.75
Zaâlouk, Hummus, Tomato
& Arugula     
     
SALADE VERTE - 6.75
Mixed Green Salad with Champagne Vinaigrette   

SALADE D’ENDIVE - 7.75
Endive Salad with Roquefort
& ChampagneVinaigrette

SALADE DE LENTILLES - 7.75
Lentil Salad, Red Onion,
Tomato & Avocado  

TOMATE MONTRACHET - 8.75
Napolean of Warm Tomato,
with Goat Cheese
& Red Wine Vinaigrette
   
CONFIT DE CANARD –10.75
Duck Confit with Roasted Beets, Lentils & Balsamic Vinaigrette
     
CRAB CAKE Á LA MAROCAINE - 10.75
Crab Cake with Moroccan Spices

SALADE DE CALAMAR À LA MAROCAINE - 8.75
Grilled Calamari, Tomato, Pepper,
Cucumber & Mixed Greens with Balsamic Vinaigrette
 
BRIOUATS - 8.75
Moroccan Pastry Rolls
filled with Chicken & Almonds   


Brochettes

D’AGNEAU - 10.75
Lamb Skewers with Cardement, Honey & Harissa Sauce  

DE POULET - 10.75
Chicken Skewers with Yogurt Cucumber Sauce  
 
DE CREVETTE - 12.75
Shrimp Skewers with Ginger Lime Dressing

Moules
Appetizer or Main Course   8.75/14.75

MOULES MARINIERE
Mussels with Shallots, Fresh Herbs & White Wine

MOULES BASILIC
Mussels with Garlic, Tomato & Basil

MOULES Á LA MAROCAINE
Mussels with Garlic, Cilantro, Crushed Pepper & Tomato    

  
Tagines

TAGINE DE POULET  -  16.75
Chicken with Preserved Lemon
& Green Olives
    
TAGINE DE D’AGNEAU  - 19.75
Lamb with Sesame Seeds & Prunes 
 
TAGINE DE POISSON  -  18.75 
Marinated Fish & Seasonal Vegetables with Charmoula Sauce
 
KEFTA TAGINE - 19.75
Ground Lamb Balls, French Green Peas
& Moroccan Spices in a Light Tomato Sauce


Couscous

COUSCOUS AU LEGUMES - 16.75
Traditional Moroccan Couscous
with Seasonal Vegetables
    
COUSCOUS AU POULET - 17.75
Chicken Breast with Raisin
Couscous & Cinnamon Honey Sauce

COUSCOUS MAROCAINE
TRADITIONNELLES  -  18.75
Choice of Chicken or Lamb
   
COUSCOUS ROYALE - 19.75
Traditional Moroccan Couscous
with Lamb, Chicken, & Merguez

PISTELLA - 15.75
Brick stuffed with Chicken, Almonds, Cinnamon, Coriander, &Onion  


Appetizer or Main Course   8.75/14.75

MOULES MARINIERE
Mussels with Shallots, Fresh Herbs & White Wine

MOULES BASILIC
Mussels with Garlic, Tomato & Basil

MOULES Á LA MAROCAINE
Mussels with Garlic, Cilantro, Crushed Pepper & Tomato


Entrees

BAVETTE À L’ECHALOTTE - 18.75
Skirt Steak with Shallot Red Wine Sauce
     
STEAK AU POIVRE - 23.75
Sirloin Steak with Green Pepper Corn Sauce & Potatoes 
   
FILET MIGNON AUX TRUFFLES – 27.75
Roasted Tenderloin of Beef with Truffle Port Wine Sauce
   
CARRÉ D’AGNEAU - 27.75
Rack of Lamb with Eggplant, Zucchini & String Beans in Rosemary Sauce
    
CREVETTES AU PISTOU - 19.75
Grilled Shrimp with Pesto Couscous & Coriander Harissa Sauce 
 
SAUMON GRILLÉ - 18.75
Grilled Salmon served with Roasted Eggplant in Charmoula Sauce 

MAGRET DE CANARD AU SCERISES – 19.75
Roasted Duck Breast  with Seasonal Vegetables & Cherry Sauce     

SALADE DE THON AU COEUR DE PALMIER – 19.75
Seared Tuna with Hearts of Palm, Avocado, Endive,
Moroccan Spices & Lime Vinaigrette  

COBB SALADE - 15.75
Chicken Breast, Avocado, Diced Tomato, Eggs, Bleu Cheese & Corn 


 

PLEASE NOTE: All menu items and prices are subject to change.



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