Balaboosta

Balaboosta

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Restaurant Menu

Dinner
      
Small Plates
    
House Pickled Vegetables  5

Fried Olives & Organic Labne, Harissa Oil  7

Hummus "Mortar And Pestle": with Tahini, Lemon, Roasted Garlic  7

Smoked Eggplant Bruschetta, with Herb & Citrus Salad, Silan  11

Patatas Bravas with Za'atar and a Roasted Garlic Aïoli  7

Crispy Cauliflower with Currants & Pine Nuts  10

Golden Quinoa Salad : Dried Cranberries, Chick Peas, Herbs & Preserved Lemon   7
      

Appetizers
    
      
Daily Ceviche  MP

Canteloupe Gazpacho with Almond Brittle, Jicama-Mint relish  10

Grilled Marinated Octopus with Shaved Fennel, Sunflower Shoot & Seed Salad  14

Shrimp "Kataïf", Wrapped in Shredded Phyllo, Served with Flying Fish Roe Sauce  13

Burrata and Herbed Roasted Tomato, Grilled Scallion, Pesto, Grilled Sourdough  14

Dave's Grilled Pizza with Carrot Purée, Caramelized Onions, Goat Cheese & Cilantro  11

Market Salad  9
      

Entrees
    
      
Fettuccini with Leeks, Green Peas, Spinach, Asparagus, Walnut & Garlic Ricotta  20

Seared Wild Striped Bass with Jicama, Yellow Pepper, Feta & Grape Tomato, Preserved Lemon Sauce  28

Grilled Whole Branzino, Beet-Citrus Salad, Grilled Asparagus, Lemon-Dill Sauce  29

Spice Rubbed Skirt Steak with Roasted Salsify, Oyster Mushroom and Sauteed Green Beans, Tomato Vinaigrette  26

Boneless All Natural Half Chicken cooked "Under A Brick" with Israeli Couscous with Dried Apricots and Green Leeks, Gremolata Sauce  22

Grilled Lamb Chops with Persian Lime Sauce, Grilled Eggplant, and Upland Watercess Salad   28
 

 

 

 

PLEASE NOTE: All menu items and prices are subject to change.



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