Menu: Beebo

Phone: (718) 491-4400

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Dinner Menu


Homemade Fruit Wood Smoked Salmon with Melon, Berries and a Balsamic Drizzle 12

Homemade Mozzarella with Marinated Gold and Red Tomato

with Basil and White Balsamic Vinaigrette 8

Mussels with Fresh Herbs, White Wine and Crostini  9

Beebo’s Famous Shrimp and Lobster Eggroll with a Mango Gastrique 14

Beebo’s Famous Coconut Beer Batter Shrimp w/ a Horseradish Marmalade Sauce 14.50

Beebo’s Jumbo Lump Crab Cake with Avocado and Two Sauces on a Bed of Mixed Greens 13

Beebo’s Champagne Battered Oysters w/ a Roast Garlic & Saffron Aioli 14.50

Pan Seared Sea Scallops with Bleu Cheese Cole Slaw and BBQ Sauce 15

Avocado Tomato and Chilled Shrimp 14.50

Fried Calamari with a Trio of Sauces 11

Mussels in Lobster Sauce

Mussels in Green Sauce

Mussels in Thai Style Coconut Broth with Pineapple


Lobster Bisque 10             Soup of the Day 8


House salad ….Marinated Gold and Red Tomato on Field Greens with Goat Cheese Crostini 9

Caesar Salad 12

Chili Rubbed Shrimp and scallops over tri color greens with tomato red onion and roasted corn and a cumin roast pepper vinaigrette 19

Arugula salad with tomato sweet onion and Popcorn shrimp 16

Asian Chicken Salad….Grilled Marinated Chicken on topped of mixed greens tossed with sliced almonds green onion mandarin orange and crispy noodles in a soy ginger vinaigrette 14

Tossed Field Greens (Roasted Shallot Vinaigrette, Blue Cheese, Ranch, Russian or Caesar) 9


Horseradish crusted Salmon   19
Horseradish crusted Salmon with a blush zinfandel butter sauce

Beebo Lobster 25
Live Lobster Steamed, Broiled or Baked Oreganato

Lobster Ravioli  21
Homemade Lobster Ravioli with Vodka sauce and grilled asparagus

Angry lobster 25
Live Lobster steamed and sautéed with jalapeño and habanero oil

Trout Reggiano 19
Brook Trout Reggiano with Fresh Lemon and chives

Pepper Crusted Yellow Fin Tuna  26
Pepper Crusted Tuna with Granny Smith apples in a brandy cream sauce

Day Boat Sea Scallops Frangelico  30
Sautéed Sea Scallops with pears in a Frangelico Beurre Blanc

Crispy Sea Bass  22
Whole Sea bass with a hot pepper and Mango Pico de Gallo

Seafood Risotto  22
Arborio Rice Cooked with Chicken Stock, pecorino cheese, heavy Cream and butter

Beebo’s Famous Coconut Shrimp   30
Coconut Beer Batter Shrimp w/a Horse Radish Marmalade Sauce

Crab meat stuffed Shrimp  30
Shrimp stuffed with Jumbo lump crab meat stuffing in a butter sauce

Rib Eye   10 oz 26
Sizzling Rib eye over a bed of onion peppers and mushroom

Filet Mignon Medallions 24
Sautéed Filet mignon medallions with Wild mushroom sauce

Surf And Turf  39
Grilled Filet mignon medallions with a steamed lobster tail

Rack of Lamb  29
Mustard crusted baby rack of Lamb sauce with Cumberland sauce

Stuffed Chicken Primavera 17
Stuffed French Breast Chicken Primavera on a bed of Lemongrass scented basmati rice

Boneless Stuffed Chicken  14
Pan seared Boneless ½ Chicken stuffed on a bed of Spinach and dirty rice

Seared double breast Chicken 14
Pan Seared French Breast of Chicken with Chipotle and orange sauce

Raspberry Breast of  Duck  19
Pan seared breast of duck with a warm raspberry and roast shallot vinaigrette

Linguini with Seafood 22
Shrimp clams mussels in a white clam broth with fresh herbs and roasted Garlic

Whole Fish from the Grill & Raw Bar
( Prices on the Mirror )

Striped bass
Red Snapper


Lemongrass Basmati Rice 4

Mashed Potato 5

Hand cut Red Bliss Fried Potato 6

Broccoli Rabe with roasted garlic

Sweet potato mashed 7

Broccoli Tempura with dipping sauce

Roasted Asparagus with glazed onion

Sautéed Spinach with garlic and oil 7

Our Famous Homemade Dessert

Greek yogurt with berries , Nut and wild flower honey 8.50

Berry Banana Brownie Pizza Sundae 9.00

Toasted Almond Marscarpone Cheese Cake 9.00

Homemade Gelato 8.50

Seasonal Fruit Tart 9.00

Chocolate peanut butter pie 8

Chocolate Ravioli with Wildflower Honey 9.00

Beebo Special Dessert Sampler 13.00


Flavored Tea, Coffee, Cranberry Juice, Pineapple Juice, Grapefruit Juice,

Coke, Diet Coke, Sprite, Ginger Ale, Seltzer, Iced Tea  2.50

Espresso 3.00

Decaf Espresso 3.50

Double Espresso (Regular or Decaf) 4.50

Cappuccino (Regular or Decaf) 3.50

Latte (Regular or Decaf) 3.50

Water: Perrier, Panna, Rocchetta, San Pellegrino 5.00


Please note: all menu items and prices are subject to change.