Ben Benson's Steakhouse
Restaurant Menu
APPETIZERS
LUMP CRABMEAT COCKTAIL - 19.95
SOUP OF THE DAY - 11.50
SHRIMP SCAMPI - 19.25
OYSTERS OF THE DAY - Market Price
CARPACCIO OF FILET MIGNON - 19.50
GRILLED PORTOBELLO - 14.75
WHOLE LOBSTER COCKTAIL - 24.00
TOMATO & MOZZARELLA - 14.50
SHRIMP COCKTAIL - 19.25
BEEF BARLEY SOUP - 11.50
LEMON PEPPERED SHRIMP - 19.25
CALAMARI - 15.75
Grilled or Fried
WARM ASPARAGUS - 22.00
with Lump Crabmeat
MARYLAND CRAB CAKE - 21.00
SALMON TARTARE - 19.00
HOUSE CURED GRAVLAX - 18.50
FRIED SHRIMP - 19.25
SALADS
BABY SPRING MIXED GREENS - 12.95
HEARTS OF LETTUCE - 11.50
with Roquefort and Bacon $13.50
HEARTS OF LETTUCE AND TOMATO - 12.50
with Roquefort and Bacon $14.50
ARUGULA SALAD - 13.00
SPECIAL TOMATO SALAD - 14.50
TOMATO & ONION - 11.75
CAESAR SALAD - 13.75
BENSON'S SPECIAL SALAD - 14.00
CUCUMBER, SWEET ONION, & TOMATO - 14.00
MEAT & POULTRY
SIRLOIN STEAK - 49.50
FILET MIGNON - 48.50
ROAST PRIME RIBS OF BEEF - 52.50
PRIME RIB STEAK - 52.50
STEAK A LA STONE - 50.50
with Roasted Peppers, Onions, and Mushrooms
T-BONE STEAK - 50.50
FILET MIGNON AU POIVRE - 49.50
TENDERLOIN OF BEEF - 45.50
with Portobello
BROILED VEAL CHOP - 48.50
SCALLOPINE OF VEAL - 34.50
Milanese, Francese, or Piccata
VEAL PARMIGIANA - 38.50
DOUBLE RACK LAMB CHOPS - 49.50
PORK CHOPS - 39.75
with Homemade Applesauce
CHOPPED STEAK - 26.50
SKIRT STEAK - 34.00
with Dry-Rubbed Marinade
ROAST TENDERLOIN OF PORK - 38.50
DOUBLE PORTERHOUSE - 101.00
DOUBLE SIRLOIN - 99.00
DOUBLE FILET MIGNON - 97.00
LEMON PEPPERED CHICKEN - 29.50
SOUTHERN STYLE FRIED CHICKEN - 29.50
CHICKEN PARMIGIANA - 34.50
CHICKEN CAPRESE - 35.00
WINTER WILD GAME - Market Price
SELECTED SMALLER CUTS
ROAST PRIME RIB off the bone - 42.50
FILET MIGNON - 43.50
PORK CHOP - 31.00
with homemade applesauce
SKIRT STEAK - 26.00
with sauteed onions
CHICKEN PARMIGIANA - 29.50
with linguine
VEAL PARMIGIANA - 32.00
with linguine
CHICKEN CAPRESE - 31.00
FISH AND SHELLFISH
MARYLAND CRAB CAKES - 42.00
BROILED FILET OF SOLE - 33.00
SCALLOPS - Market Price
Sea or Bay (in season)
MAINE LOBSTERS - Market Price
3 to 13 pounds
FISH OF THE DAY - Market Price
LEMON PEPPERED SHRIMP - 38.50
SHRIMP SCAMPI - 38.50
STONE CRABS (in season) - Market Price
SOFT SHELL CRABS (in season) - Market Price
FRIED SHRIMP - 38.50
SIDE DISHES
FRESH VEGETABLES OF THE DAY - 11.50
SPINACH - 11.50
Sauteed or Creamed
ASPARAGUS - 14.50
HASH BROWNS - 12.50
BAKED POTATO - 8.00
MASHED POTATOES - 10.50
MASHED POTATOES WITH FRESH HORSERADISH - 11.50
MASHED POTATOES WITH CARMELIZED ONIONS - 11.50
FRIED ONION RINGS or FRIED ZUCCHINI - 12.50
MUSHROOM CAPS - 11.50
FRENCH FRIES or FRIED POTATO SKINS - 10.95
FRENCH FRIES, FRIED ZUCCHINI, & ONION RINGS PLATE - 13.50
COLE SLAW - 9.50
SPECIALS AT LUNCH
GRILLED CHICKEN CAESAR SALAD - 22.00
PASTA OF THE DAY - Market Price
SLICED FILET MIGNON - 34.00
COBB SALAD - 24.50
MONDAY: CHICKEN POT PIE - 24.00
TUESDAY: ROAST TURKEY - 24.00
with Trimmings
WEDNESDAY: BEEF STROGANOFF - 24.50
THURSDAY: ROAST BEEF HASH - 24.50
FRIDAY: ADM. LAWLER'S LOBSTER ROLL - 28.00
Delivery Available From 11:30 AM - 12:15 PM and 2:00 PM - 6:00 PM / 15% Service Charge on all Deliveries
PLEASE NOTE: All menu items and prices are subject to change.
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