NYC Restaurants

Boketto in Midtown is specializing in Asian street fare featuring shareable plates and Asian-infused bowls in a stylish yet casual atmosphere. Look for things like Bao Sliders filled with pork belly, Steamed Gyozas (dumplings), Ahi Tuna Salad, Ceviche Nikkei and Fire-Roasted Ribs in a sweet kung pao sauce. There is a nice assortment of Donburi Bowls ranging from Ginger Lime Chicken and Gochujang Pork to Grilled Shrimp Vermicelli. Other signature bowls include Pho Soup in a beef bone-marrow broth, and Ahi Tuna with sushi rice and crispy tempura. The Boketto Guilty Pleasure dessert comes with a hot chocolate waterfall. The staff was very welcoming and accomodating. 

- Thomas Rafael