NYC Restaurants

Bonsai Kakigori is a Japanese treat. It's made by shaving a large block of ice into a ball of fluffy ice crystals. Flavors of seasonal fruits and homemade toppings are added to create these mountains of flavors. Each bite instantly dissolving in your mouth offering a refreshing escape, especially when the weather heats up. We tried the Coconut Lime Crunch Kakigori which is excellent. It's made with creamy coconut, vegan coconut-lime, whipped cream and toasted coconut crunch. Amazing! Other flavors include Matcha Mountain, Strawberries & Cream, Mango & Ginger, and Mandarin & Clove. Aside from the Canal Street Market, you will also find Bonsai Kakigori at Smorgasburg Williamsburg and Smorgasburg Prospect Park. Kids and adults will love it. See how it's made click here

- Thomas Rafael