Acqua Pazza
![Acqua Pazza](https://cititour.com/NYC_Restaurants/photos/resto.jpg)
Restaurant Menu
A N T I P A S T I
Polpa Di Granchio- $12.00 Crab meat, avocado, tomato, frisee and mache salad, mustard vinaigrette
Polipo Di Scoglio- $12.00 Meditteranean charred octopus, red onions, capers, olive oil, tomato, celery
Melenzane Con Pomodoro - $11.00 Baked eggplant, fresh tomato, mozzarella, basil
Prosciutto E Melone- $12.00 Melon with cured leg of ham
Gamberi Tuscana- $14.00 Grilled shrimp, cannellini beans, roasted garlic, rosemary, tuscan oil
Carpaccio Di Tonno- $12.00 Raw tuna, arugula, cucumbers, mustard vinaigrette
Carciofi Farciti- $11.00 Artichoke halves filled with bread crumbs, parmigiano, peppers, thyme, light tomato
Calamari Grigliati - $12.00 Grilled calamari with mesculin, tomato, olive oil, lemon
Vongole Gratinate- $12.00 Baked clams with seasoned bread crumbs, white wine, lemon
Antipasti Misto- $P/A
I N S A L A T I
Misticanza- $8.00 Field greens, celery, cherry tomato, fennel, radish, olive oil, red wine vinegar
Cesare- $9.00 Romaine hearts, classic dressing
Insalata Mista Al Gorgonzola Dolce- $11.00 Field greens, pears, spiced walnuts, gorgonzola, port wine vinaigrette
Insalata Della Casa- $12.00 Arugula, portobello, roasted pepper, tomato, mozzarella, prosciutto, walnut oil
Delizia- $11.00 Baby beets, tomato, goat cheese, aceto balsamico di modena, asparagus tips
Caprese E Peperoni- $12.00 Bufala mozzarella, plum tomato, roasted peppers, balsamic reduction, olive oil
F A R I N A C E I
(Dry Artisan Pasta And Handcrafted Low Carb Pasta*)
Spaghetti Ai Frutti Di Mare- $19.00 Squid, scallops, mussels, clams, shrimp, tomato broth
Gnoccheti Di Erbe Con Gorgonzola- $18.00 Gnocchi with spinach in a gorgonzola reduction
Pappardelle Ai Porcini- $19.00 Fresh porcini mushrooms, olive oil, roasted garlic
Ravioli Alla Fiorentina- $18.00 Ravioli filled with ricotta and spinach, plum tomato
Tagliolini Al Caffe' Con Porcini E Ganberi Di Roccia- $19.00 Espresso flavored thin noodle, shrimp, porcini mushroom, white wine
Capellini Belvedere- $19.00 Broccoli rape, shrimp, radicchio, olive oil, tomato
Fedeline Con Polpettine- $18.00 Thin spaghetti with meatballs and plum tomato sauce
Linguine Alle Vongole- $19.00 Baby clams, white wine, olive oil, garlic, parsley
P E S C E
Gamberi Ai Ferri- $28.00 Marinated grilled shrimp, baby swiss chard, white wine
Cappesante Al Profumo Di Limone- $24.00 Pan seared diver scallops, white wine, lemon, fresh herbs
Salmone Grigliato E Vegetali- $23.00 Grilled Salmon with sauteed seasonal vegetables, mustard sauce
Pesce Spada Livornese- $27.00 Grilled swordfish,tomato sauce, imported olives and capers
Zuppa Di Pesce- $28.00 Shrimp, langostino, scallops, calamari, branzino, mussels, clams tomato broth
Tonno Al Balsamico Di Modena- $27.00 Grilled tuna (served rare) drizzled with balsamic reduction
Orata Acqua Pazza- $32.00 Whole Mediterranean sea bream baked in sea water, olive oil, tomato broth, fresh herbsC A R N I
Pollo Alla Griglia Con Insalata - $19.00 Pounded grilled chicken, arugula, radicchio, endive
Medaglioni Di Pollo Con Carciofini E Cremini - $22.00 Medallions of chicken, artichokes, sundried tomato, imported mushrooms, white wine
Scaloppa Di Vitello Bolognese - $24.00 Medallions of veal, prosciutto, eggplant, mozzarella, white wine
Milanese Rughetta E Pomodorini - $24.00 Lightly breaded veal, arugula, tomato, bufala mozzarella
Battuta Di Vitello - $24.00 Pounded grilled veal, olive oil, lemon, fresh herbs
Bistecca - $28.00 grilled sirloin steak in cognac and three pepper corn sauce
Angnello Alla Griglia - $38.00 Grillled rack of lamb, roasted garlic, thyme
Medaglioni Di Vitello Ai Funghi Misti - $24.00 Madallions of veal, wild mushroom, truffle oil, white wineS I D E O R D E R
Spinach, Parmigiano Cheese - $7.00
Escarole - $7.00
Brocoli Di Rabe - $8.00
Pencil Asparagus, Olive Oil - $8.00
PLEASE NOTE: All menu items and prices are subject to change.