Caffe Grazie
![Caffe Grazie](https://cititour.com/NYC_Restaurants/photos/1867_caffegrazie.jpg)
Restaurant Menu
AppetizersMinestrone Soup $8.00
Pasta Fagioli Soup $8.00
Caesar Salad with Shaved Parmesan $10.50
Warm Goat Cheese Salad $14.50
arugola, golden raisins, walnuts
Red beet, Endive and Crumbled Blue Cheese $12.50
with candied walnuts
Grilled Calamari $12.50
Lemon-Shallot Sauce, Sauteed Spinach
Fresh Mozzarella, Tomato and Roasted Pepper $14.50
pesto vinaigrette
Beef Carpaccio $16.50
with market greens and shaved parmesan
Warm White Bean Salad $12.50
with prosciutto and shaved parmesan
Prince Edward Island Mussels 13.50
stewed in white wine, shallots and parsley
Butternut Squash Soup 9.00
Pasta
Linguine Amalfi $18.50
tomatoes, black olives, capers, fresh mozzarella, garlic and oil
Capellini Primavera $18.50
fresh vegetables, Spicy Tomato Sauce
White Bean and Prosciutto Ravioli 19.50
spinach, tomatoes, garlic and oil
Penne Bolognese $18.50
Topped with Shaved ricotta Salata
Capellini Verona $19.50
chicken, broccoli, sundried tomatoes
Orrechiette Lombardia $19.50
Italian sausage, spinach, fresh mozzarella, garlic and oil
Baked Eggplant $18.50
mozzarella, ricotta,tomato sauce
Butternut Squash Gnocchi 19.50
Gorgonzola Cream Sauce over Sauteed Spinach
Arugula and Ricotta Ravioli 22.50
with Minced Smoked Salmon, Peas and Tomato Cream Sauce
Penne Napoli 18.50
Bacon, Shiitake Mushrooms, Brussels Sprouts, White Wine
Entrees
Italian Meatloaf $21.50
wild mushroom and tomato ragout
Pollo Positano $22.50
chicken breast with roasted tomatoes, capers, spinach
Pollo Scarpariello $24.50
sliced chicken breast, Italian sausage and lemon
Lamb Stew $24.50
carrots, string beans and mashed potatoes
Veal Roma $26.00
scallopine encrusted in parmesan with lemon-caper sauce
Grilled Striped Bass $26.50
Parsley, white wine, lemon and shallots, served with vegetable risotto
Prawns Limone $26.50
white wine, fresh lemon and capers, mashed potatoes
Balsamic Glazed Pork Chop 24.50
Served with Saffron Risotto
Filet of Sole 26.50
Black Olives, Tomatoes, Capers. Served Over Sauteed Spinach
Roasted Salmon 24.50
with a Dijon Mustard Sauce, Sauteed Leeks and Brussels Sprouts
Grilled Ribeye Steak $29.50
Marinated in Rosemary, Garlic, and Olive Oil, mashed potatoes
Seafood Stew in Bread Dome $29.50
Clams, Mussels, Calamari, Shrimp and Slmon Fra Diavolo topped with Focaccia Bread Dome (Not Available for Delivery)
PLEASE NOTE: All menu items and prices are subject to change.