Dessert Truck
![Dessert Truck](https://cititour.com/NYC_Restaurants/photos/3560_desserttruck1.jpg)
Restaurant Menu
Weekly SpecialTres leches cake, caramelized bananas, and
chocolate ganache
Served WarmDa Bomb
Bomboloni
Homemade deep‐fried brioche, dusted with
cinnamon and sugar, and filled with vanilla cream.
An Apple a DaySlow-Baked Apples & Cinnamon
Served on crisp puff pastry, topped with cranberries
and streusel, and finished with a dollop of whipped
cream.
Our Most Decadent Chocolate CakeMolten Chocolate Cake
It has a liquid ganache center, sea salt, roasted
pistachios, and a hint of olive oil.
A Smooth IndulgenceChocolate Bread Pudding
Our take on a classic chocolate custard dessert,
topped with vanilla crème anglaise. (For those looking for a
new experience, ask for our bacon crème anglaise)
Served ChilledThe Perennial Classic
Vanilla Crème Brûlée
We use real Madagascan vanilla beans and freshly
burned sugar in the raw.Add $1 for a scoop of freshly spun vanilla ice
cream ON ANY DESSERTBeverages
The Real Deal
Homemade Hot Chocolate, $4
Made with Valrhona and Guittard chocolate. No premade
powder here. Save some for the next day as a
delicious chocolate pudding. Topped with whipped
cream upon request.Poland Spring bottled water, $1
Chocolate Bark
Made with premium Guittard chocolate, $3
Milk bark: Milk chocolate with pretzels and
hazelnutsDark bark: Dark chocolate with tamari almonds
PLEASE NOTE: All menu items and prices are subject to change.