Flames
![Flames](https://cititour.com/NYC_Restaurants/photos/resto.jpg)
Restaurant Menu
APPETIZERSEggplant Rollatini - Rolled with Prosciutto & Fontina Served in Light Pink Sauce
Fried Calamari - With spicy Marinara Sauce
Baked Clams Oreganata - Oven Baked Served with Light Menieres Sauce
Jumbo Shrimp Cocktail - U Sevens Ecuadorian Whites
Blue Point Oysters on Half Shell - ½ Dozen
Colossal Crabmeat Cocktail - The Best Hand Picked Crabmeat Available
Cold Antipasto - Prosciutto, Tomato, Buffalo Mozzarella, Grilled Vegetables
Grilled Sliced Canadian Bacon - Four Thick Slices
SALADSSliced Tomato & Onion
Sliced Tomato & Fresh Buffalo Mozzarella
Chopped Garden Salad
Hearts of Lettuce
Caesar Salad
House Salad
Spinach Salad - California Flat Leaf Spinach Topped with Double Smoked Chopped Bacon, Shiitake Mushrooms, and Warm Vinaigrette
Endive Salad - Belgian Endive Served with Gorgonzola Crumbled Bleu Cheese, Holland
Roasted Peppers, Balsamic Vinegar, and Virgin Olive Oil Dressing
PASTAPenne Vodka
Linguine with White Clam Sauce
Spaghetti Carbonara - Done the Right Way
Linguine Puttanesca - In a Traditional Sauce of Capers, Anchovies, Olives & Tomato
ENTREESDomestic Rack Of Lamb
Maine Live Lobster
Twin Lobster Tails
Surf & Turf - Lobster Tail and Filet Mignon
Broiled Salmon
Chicken Francese
Chicken Parmigiana
Daily Fresh Seafood Specials
STEAKSA special selection of USDA Prime Dry-Aged Beef, Cooked and Sliced to Perfection
Steak for One - A Bone-in Prime Shell Steak
T-Bone Steak
Steak for Two - A Classic Porterhouse Cut, Combining the Flavor of the Strip with
the Tenderness of the FiletSteak for Three - The Porterhouse Generously Cut
Steak for Four - A Mammoth Cut of Porterhouse
Filet Mignon - With Mushrooms
Chopped Sirloin Steak - With Sautéed Onions
Extra Thick Veal Chops - With Mushrooms
VEGETABLESCreamed Spinach
Sautéed Onions
Buttered Mushrooms
Home Fries
French Fries
Baked Idaho Potato
French Fried Onion Rings
DESSERTSZocchino - Reduction of English Cream with fresh Vanilla Beans and Belgium Mocha Mousse
Traditional Creme Brulee
Warm Pecan Pie - Served with Vanilla Ice Cream
Warm Apple Struddle - Served with Flames' Homemade Whipped Cream
New York Cheesecake
Tiramisu
Chocolate Mousse Cake
Fresh Seasonal Berries - Served with Flames' Homemade Whipped Cream
Italian Specialties
PLEASE NOTE: All menu items and prices are subject to change.