Mas La Grillade
![Mas La Grillade](https://cititour.com/NYC_Restaurants/photos/5044_masbirds1x.jpg)
Restaurant Menu
APPETIZERS
House Smoked and Spiced Organic Pecans $4
Wild American Hackleback Caviar $42 oz.
Whole Pit Roasted Rocambole Garlic $5
Grilled Whole Portuguese Sardines $12
House Cured and Smoked Duck Breast salad of grilled peaches, pickled shallots and mizuna $18
Seared Rare Tuna Nicoise Style with Marinated Anchovies $18
Charred Corn Soup, with Hen of the Woods Mushroomsshishito peppers, lovage oil and lemon thyme $15
Wood Fired Oysters, Shiso Butter $18 1/2 doz
Vegetables Baked in the Coalsbaby beets, eggplant, radicchio, peppers marinated with extra virgin olive oil and aged balsamic vinegar $12
Marvesta Farms Shrimp Cooked in the Coals $12
Whole Spit Roasted Quail $16
House Made Lamb Merquez Sausage (for two) $18
Charred Artichokes and Lobster Mushrooms with hazelnut mayonnaise $14
Grilled Tartines
smoked tomato and ricotta
eggplant caviar
grilled figs and goat cheese
$5 each
MAIN COURSE
Wild Striped Bass Wrapped in Zucchini alphonso olive dressing, grilled onion leaves $26
Wild Alaskan King Salmon Smoked over Apricot Wood $28
Spit Roasted Whole Hudson Valley Squab $24
Smoke Roasted Half Violet Hill Farm Chicken $26
Pit Roasted Bodhitree Farm Acorn Squash stuffed with pumpkin seeds, mustard greens, hen of the woods and celery root $22
Whole Rack of Lamb (for two) $48
Grilled Lobster with Drawn Butter $12 half / $24 whole
Whole Max Creek Troutstuffed with..... $31
Grilled Whole Fish with a Salt and Herb Rub $38 for 2 / $48 for 4
Padgett Farms Grass- Fed Aged Beef
Tenderloin $45
Porterhouse $58
Ribeye $42
Grilled Flying Pigs Farm Pork Loin $28
Wood-Fired Cassoulet (for two)White beans stewed with duck confit, smoked sausage and bacon $38
SIDES
Corn on the Cob $4
Potato Baked in the Coals $6
Hen of the Woods Mushrooms $8
Brussels Sprouts a la chapa with lamb bacon $6
Smoked Potato Puree $6
Baby Fennel and Pears $5
Spaghetti Squash, chili flakes, thyme and maple $6
DESSERT
Grilled Figs Marinated with Lemon Balmchocolate financier, ricotta ice cream $14
Charred Plums Macerated with Hibiscusbrown sugar tuile, ice cream $12
Whole Baked Winsap Apple (for two)stuffed with walnuts & figs, smoked cinnamon ice cream $18
Grilled Pear Tart Tatine with Smoked Ice Cream $12
Selection of Local CheesesWith house made accoutrements $12 for 3 / $24 for 6
S'mores $8
House Made Ice Cream and Sorbets $4 each
Grillade Fruit Plate $12
Charred Peach Dressed with Vanilla, Creme Chantilly $10
PLEASE NOTE: All menu items and prices are subject to change.