Gurume Korean Tapas Bar
![](https://cititour.com/NYC_Restaurants/photos/19033_Gurume, NYC, Various Dishes T.jpg)
Contact Info:
Address: 313 W 46th St
City: New York, NY
Zip: 10036
map: View the Map
Phone: (917) 388-2017
Website: https://www.gurumerestaurant.com/
Hours: Monday - Closed; Tuesday - Saturday 5:00PM-12:00AM (kitchen close at 11:00 PM); Sunday 1:00PM -8:00PM (kitchen close at 7:00 PM)
Food Info:
Menu: View the Menu
Cuisine:
Korean
Reservations:
Click for reservations
Payment:
Accepts Credit Cards
Details:
The vibrant Theater District sets the scene for Gurumé, a new Korean tapas bar located on New York City’s Restaurant Row joining a storied lineup of some of the city’s most famous restaurants. Located in the former home of Broadway Joe’s Steakhouse, Gurumé is offering a new take on Korean cuisine.
“Gurumé,” which means “in the clouds” in Korean was dreamt up by longtime friends Executive Chef/Owner Joon Ryu and Co-Owner Kevin Chand. Ryu and Chand hope to encapsulate their own energy and provide an unforgettable memory for their guests with a cozy, intimate experience.
Gurumé’s seasonal menus are a unique take on Korean Tapas with influences from all around New York with more dishes ranging from the traditional like Pork & Radish “Bossam” to more innovative takes such as Birria Mandu or Oyster Mushroom Tacos. Gurumé is hoping to provide guests with a flavor bomb with each bite.
Other options include Fried Chicken Wings with soy garlic and spicy radish cubes; Baby Back Ribs with citrus dwenjang, perilla tempura and chili corn purée; and Berkshire Kimchi Fried Rice with tender Berkshire pork, caramelized kimchi, crunchy quinoa and onsen tamago. Dessert brings Injeolmi Churros, churro doughnuts with whipped cream, vanilla bean gelato, chocolate sauce and burnt honey.
An assortment of Soju Elixirs are also offered like the Seoul Mule with ginger, lime, and lager, Summer Sky with yuzu and sparkling blue, and Origami with yuja, lemon and white foam.
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