Nomad
![Nomad](https://cititour.com/NYC_Restaurants/photos/resto.jpg)
Restaurant Menu
Tapas MenuMarinated olives & grilled bread 4
Stuffed dates 5
Manchego cheese, almonds, balsamic reductionChicken briouats 6
Flaky pastry stuffed with chicken and almondsGrilled Merguez sausage 7
Grilled octopus,Fennel, orange salad 7
Lamb boureks 7
Flaky pastry stuffed with spiced ground lamb, harissa sauceMoroccan crab cakes 8
Cucumber sesame seed salad, cilantro aioliSaffron grilled shrimp 8
Chickpea cakes and cilantroCheese plate 10
Our selection of international cheeses served with dry fruits and crackers
Appetizers
Soup of the day 5
Harira soup 5
Fooul 5
Slow cooked fava beans with cumin & lemonGrilled octopus salad 9
Fennel, orange and fresh mintChicken briwats 7
Flaky pastry stuffed with chicken and almondsBeef and lamb boureks 7
Flaky pastry stuffed with spiced ground beef and lamb, harissa sauceBrik 7
Crispy fillo dough pyramid stuffed with tuna packed in olive oil, capers potatoes and eggChakchouka merguez 8
Lamb sausage, in a vegetable spiced stew with eggsSaffron grilled shrimp 8
Chickpea cakes and cilantroMoroccan crab cakes 8
Cucumber sesame seed salad, cilantro aioliMoroccan mussels 8
Tomato sauce, cilantro, garlic and green olives
SaladsZaalouk salad 7
Roasted eggplant with tomato, arugula and balsamic vinaigretteSalad mechouia 7
Grilled vegetable salad, tuna packed in olive oil, hard boiled egg and olivesAlgiers salad 7
Tomato, cucumber, beets, corn, red onions ,romaine, frisee, and mixed greens with
a lemon mustard vinaigretteNomad salad platter 9
Spicy carrot salad, marinated beets, bakoula “braised spinach”
EntreesFrom the grill
All platters are served with saffron rice and peppers and onionsMerguez “lamb sausage” 14
Chicken kebabs 14
Beef kebabs 14
Tajines
Fragrant stew simmered with spices and herbsLamb and prunes 15
Chicken and olives 15
Chicken, olives and french friesSeafood 19
Fresh Calamari, Shrimp,Mussels, and fish of the day stewed in a charmoula sauce
Couscous
North African national dish of fine steamed semolina and slow simmered brothVegetarian 12
Chicken 14
Lamb 14
Merguez 14
Couscous Royal 16
PastillaChicken pastilla 14
Oven baked thin layers of fillo pastry stuffed with chicken and almondsVegetable pastilla 14
Carrots, mushroom, onion, sweet peas, and zucchiniCrevettes Chtitha 15
Shrimp stewed in tomato sauce served with tapenadeMoules marinieres 14
Prince Edwards Mussels with shallots, fresh herbs and white wineFish of the day M/P
Steak frites 18
Au poivre sauce
DessertCrème Bruleè 6
Assorted North African cookie plate 8
Chocolate mousse 6
Drinkscoca cola,diet , sprite 3
orangina 3
cranberry juice 3
apple juice 3
Lurisia natural water(500ml) 4
Lurisia Sparkling water(500ml) 4
Lurisia Natural (1000ml) 7
Lurisia Sparkling water(1000ml) 7
Espresso 3Double Espresso 4
Cappuccino 4
Tea 3
Moroccan Mint Tea 4
PLEASE NOTE: All menu items and prices are subject to change.