Opia
![Opia](https://cititour.com/NYC_Restaurants/photos/resto.jpg)
Restaurant Menu
APPETIZERSBUTTERNUT SQUASH SOUP 8.
ORGANIC FIELD GREENS 7.
CLASSIC CAESAR SALAD 8.
ENDIVE & PEAR SALAD 9.
ROQUEFORT, WALNUTS WITH ASIAN PEARSROASTED RED BEETS AND GOAT CHEESE 9.
BALSAMIC VINAIGRETTE AND BASILBABY SPINACH SALAD 10.
WARM PANCETTA VINAIGRETTE AND OLIVESBEEF CARAPACCIO 12.
ARUGULA, SHAVED PARMESAN AND TRUFFLE OILSAUTEED SHRIMP 12.
BABY BOC CHOY AND GREEN CURRY SAUCETUNA TARTAR 12.
GREEN PAPAYA SALAD AND WHITE SOY CREAM
PASTA
ORECCHIETTE PASTA 10 / 20.
SWEET ITALIAN SAUSAGE, BROCOLI RABE AND PARMESANRIGATONI PASTA 12 / 24.
SAUTEED SHRIMPS, MUSHROOMS, WALNUTS IN A LIGHT TOMATO SAUCE
OPIA CLASSICSSEARED TUNA NICOISE SALAD 18.
BLACK ANGUS BURGER 15.
CHICKEN CLUB SANWICH 12.
TOMATO & GOAT CHEESE PIZZA 15.
SMOKED SALMON PIZZA 16.
ENTREESMOULES FRITES 18.
"MARINIERE" STYLE, FRENCH FRIESCRISPY SALMON 22.
EDAMAME PUREE, ROASTED SHALLOTS, WATERCRESSPAN SEARED CODFISH 22.
ROASTED BRUSSELS SPROUT HASH, APPLE MISO PUREEMONKFISH STEAK 23.
ROASTED WITH MUSTARD & OREGANO, OLIVE FLAVORED ORZOSAUTEED BLACK SEA BASS 25.
FENNEL, ASPARAGUS, TOMATO, MERGUEZHERB STUFFED ORGANIC CHICKEN 19.
BROCOLI RABE, LEMON ROASTED POTATOES, NATURAL JUSROASTED BREAST OF DUCK 23.
GLAZED SHIITAKE MUSHROOMS, SPATZEL, SOUR CHERRY PUREEGRILLED HANGER STEAK 19.
CREAMY POLENTA, ROASTED TOMATOES AND GLAZED ONIONSSTEAK AU POIVRE 28.
DRY AGED SIRLOIN WITH HARICOT VERT, FRENCH FRIES AND
PEPPERCORN SAUCEMOROCCAN COUSCOUS 22.
GRILLED LAMB CHOP, CHICKEN DRUM, MERGUEZ
SIDES 5.
MASHED POTATOES, SEASONAL VEGETABLES, FRENCH FRIES,
HARICOT VERTCHEESE PLATE 12.
NEW YORK STATE CAMEMBERT, ROQUEFORT, OLD AMSTERDAM
PRE-THEATER MENU
MONDAY– FRIDAY 5:30-8:00 PMBUTTERNUT SQUASH SOUP
CLASSIC CAESAR SALAD
WITH CROUTONS AND ANCHOVIES
ORECCHIETTE PASTA
WITH SWEET ITALIAN SAUSAGE, BROCOLI
RABE AND PARMESAN
***
HERB STUFFED ORGANIC CHICKEN
BROCOLI RABE, LEMON ROASTED POTATOES,
NATURAL JUS
CRISPY SALMON
EDAMAME PUREE, ROASTED SHALLOTS AND
WATERCRESS
GRILLED HANGER STEAK
CREAMY POLENTA, ROASTED TOMATOES
AND GLAZED ONIONS
***
DULCE DE LECHE FLAN
APPLE TART
ICE CREAM OR SORBET
PLEASE NOTE: All menu items and prices are subject to change.