Pershing Square
![Pershing Square](https://cititour.com/NYC_Restaurants/photos/resto.jpg)
Restaurant Menu
A P P E T I Z E R S STEAMED MUSSELSIn a roasted tomato broth 11.00 ARUGULA & ROASTED BEET SALADwarm goat cheese, balsamic vinaigrette & cider reduction 10.00 HEIRLOOM TOMATOES WITH FRESH BASILsea salt, cracked pepper, sherry vinaigrette & extra virgin olive oil 10.00 TRADITIONAL CAESAR SALADhearts of romaine, garlic croutons & shaved reggiano 8.00 "SHRIMPSCARGOT"shrimp baked with lemon parsley & garlic 12.00 ONION SOUP GRATINEE 8.00 ORGANIC BABY GREENSmaytag blue cheese, bartlett pears & walnut-raisin bread croutons 9.00 MARKET OYSTERS SERVED ON THE HALF SHELLmignonette, cocktail & fresh horseradish 12.00 MIXED SEAFOOD CEVICHEripe avocado, tomato, cilantro & fresh lime 12.00 MAINE CRAB CAKEbaby tomato salad & roasted garlic tartar sauce 12.00 ASPARAGUS AND HEARTS OF PALMshaved reggiano & lemon olive oil 10.00 S E A F O O D GRILLED JUMBO SHRIMP spicy peanut soba noodles, mango & papaya salad 22.00 SPICE CRUSTED SWORDFISHcous cous, citrus watercress salad, minted yogurt & curry oil 22.00 PAN ROASTED ATLANTIC SALMONyoung vegetables, beurre blanc & orange pressed olive oil 18.00 MISO GLAZED PACIFIC HALIBUTginger, lemongrass, shiitake mushrooms, baby bok choy & grilled pineapple 20.00 BLACKENED YELLOWFIN TUNAfork mashed Yukon gold potatoes, heirloom tomatoes & smoked tomato vinaigrette 24.00 SEARED DAY BOAT SCALLOPSsauteed wild mushrooms, spicy greens & warm walnut sage vinaigrette 24.00 M A I N C O U R S E BONELESS BEEF SHORT RIBSwhipped potatoes & young vegetables 22.00 BARBEQUED PORK TENDERLOINwhipped sweet potatoes, granny smith apples & shoestring onion rings 22.00 ROAST LOIN OF LAMBpotato scallion pancakes, glazed sweet onions & baby carrots, mint reduction 26.00 SMOKED ROASTED MUSCOVY DUCK BREASTsweet corn souffle, succotash, pinot noir & fresh bing cherry reduction 24.00 FILET MIGNON AU POIVREmashed potatoes O'Keeffe & cognac~peppercorn sauce 26.00 ROASTED ORGANIC CHICKENroasted Yukon potatoes, seared spinach, oven dried tomatoes & herb jus 18.00 CHICKEN POT PIE 16.00 P A S T A LINGUINI WITH CLAMS toasted garlic, roasted tomatoes, fresh basil & reggiano parmagiano 16.00 HOMEMADE CHEESE RAVIOLIwild mushrooms and truffle oil 18.00 RIGATONIfresh basil and tomatoes 16.00 SIDE DISHES 6.00mashed potatoes O'Keeffespicy peanut soba noodlesgarlic seared spinachsteamed young vegtablesFrench friesD E S S E R T S
WARM CHOCOLATE TARTcappuccino ice cream
CLASSIC CREME BRULEE
FRESH FRUIT PLATE citrus consomme, sorbet of the day
CLASSIC NEW YORK CHEESE CAKE
FRENCH APPLE TARTwith vanilla ice cream
KEY LIME PIEfresh whipped cream
ICE CREAM & SORBET
7.00 EACH COFFEE 2.50 CAPPUCCINO 3.00 ESPRESSO 2.50 TEAS 2.00
PLEASE NOTE: All menu items and prices are subject to change.