Shaffer City
![Shaffer City](https://cititour.com/NYC_Restaurants/photos/resto.jpg)
Restaurant Menu
ON A BED OF ICE
Selected Atlantic
$2.00 eachAtlantic
$2.50 each
Pacific
$2.50 each
Long Island Little Clams
$1.50 each
Cherrystone Clams
$1.50 each
Fruit de Mer Platter
P/A
SMALLER DISHES
Pan Roasted Shrimp over corn risotto $12.50
Chilled Shrimp Cocktail $13.50
Twin Tartares Salmon and Tuna $12.50
with Gaufrette potato chips
Shrimp Dumplings $10.50
with a curried Thai sauce
Fried Calamari $9.50
with calabresse and remoulade sauces
Fried Oysters $16.00
with creamed spinach and chipotle aioli
Pan Seared Crabcakes $15.00
with southwestern black bean salad and a tomatillo vinaigrette
SOUPS AND SALADS
Soup du Jour
P/A
New England Clam Chowder $6.50
White Maine Mussels $10.50
with herb garlic white wine broth
Mixed Organic Baby Greens $6.50
with roasted shallot vinaigrette
BIG DISHESPan Roasted Diver Scallops $24.50
over white bean puree, truffled mushroom and asparagus ragoutWild King Salmon $26.50
over wasabi mashed potatoes haricots verts and citrus reductionPan Seared Yellow Fin Tuna $28.50
over jasmine rice, julienne vegetables and cucumber chive sauceSteak au Poivre $32.00
with roasted potatoes spinach and mushroom peppercorn sauceChef's Shellfish Special $29.50
slow cooked in a truffled corn and lobster veloutePan Roasted Halibut 28
over Dungeness crab and tomato risotto
PLEASE NOTE: All menu items and prices are subject to change.