Southside Café
![Southside Café](https://cititour.com/NYC_Restaurants/photos/3584_southsidecafe.jpg)
Restaurant Menu
DINNER MENU
Antipasti Southside Cafe’s Special Garlic Bread 6.95
Garlic bread with fresh mozzarella, basil, oregano and garlic
Spinaci or Broccoli Rabe Aglio e Olio 8.95
Spinach Sauteed with garlic and oil
Calamari alla Griglia 11.95
Grilled with fresh garlic, lemon and lettuce
Calamari Fritti 10.95
Hot Antipasto 12.95
Eggplant rollatini, shrimp, clams, calamari and grilled Zucchini
Also available as a main course 18.95
Cold Antipasto 13.95
Parma prosciutto, Salami, green olives, Shaved parmigiano and provolone cheese
Bruschetta della Casa 5.95
Toasted bread topped with fresh tomatoes, scallions, basil, garlic and olive
Melanzane Rollatini 10.95
Eggplant stuffed with ricotta, parmigiano, and mozzarella cheese
Prosciutto e Melone 10.95
Parma prosciutto and ripe cantaloupe
Mussels Rivera or Fra Diavolo 9.95
Tomato or spicy tomato sauce
Mussels alla Luccianna 9.95
Lemon, garlic and white wine sauce
Vongole Riviera 10.95
Clams with marinara sauce
Vongole Oreganata 11.95
Fresh clams breaded and baked in a lemon white wine sauce
Zuppe
Zuppa del Giorno 5.95
Stracciatella Romana 5.95
Pasta and Fagioli 5.95
Consomme with egg and spinach
Insalate
Insalata della Casa 6.95
W/choice of our house balsamic vinaigrette or creamy parsley dressing
Insalata Tre Colori 8.95
Arugula, radicchio and endive
Insalata di Caesar 9.95
Romaine lettuce, croutons and Parmesan CheeseWith Grilled Chicken 12.95
Portobella Alla Griglia 10.95
Grilled portobello over arugula
Insalata Caprese 10.95
Fresh Buffalo mozzarella, tomato and basil
Vegetable Salad 9.95
Roasted peppers, eggplant, zucchini, squash in a balsamic vinegarette
Classic Cobb Salad 13.95
With apple, bacon, avacado and grilled chicken
Carpaccio Di Manzo 12.95
Paper thin slices of raw beef with arugula and shaved parmigiano
Add Chicken, Mozzarella or Prosciutto 3.00
Add Shrimp 4.00
Pastas Farfalle ai Funghi 13.95
Bowtie pasta sauteed with mushroom in a tomato sauce
Spaghetti and Meatballs 13.95
Spaghetti Bolognese 14.95
Fettuccine Alfredo 13.95
Long flat pasta sauteed in a cream sauce
Lasagna alla Southside 15.95
Homemade lasagna with ground beef ricotta melted mozzarella in a tomato sauce
Penne alla Vodka 14.95
Penne with mushrooms, onions, garlic in a vodka sauce
Penne Primavera 14.95
Penne pasta sauteed with mixed vegetables and sundried tomatoes
Rigatoni Southside 15.95
Served with spicy sausage in a marinara sauce
Linguine alla Vongole 17.95
Served with little neck clams, scallions, diced tomato with garlic and oil
Melanzane Parmigiana 14.95
Melanzane Rollatini 15.95
Eggplant stuffed with ricotta cheese
Penne Siciliana 16.95
Penne pasta sauteed in a tomato sauce, and eggplant, baked with mozzarella cheese
Ravioli del Giorno 14.95
Cheese ravioli served with our sauce of the day
Ravioli Portobello 16.95
Ravioli stuffed with portobello mushroom, sauteed with scallion, diced tomato, garlic in a white wine sauce
Cappelline Fruti di Mare 20.95
Angel hair pasta served with shrimp, mussels, calamari, clams in a tomato sauce
Add Chicken 3.00 or Shrimp 4.00
Secondi Piatti Pollo Parmigiano 16.95
Breaded chicken breast in a tomato sauce, topped with parmesan cheese and served w/pasta
Pollo alla Francese 16.95
Breast of chicken dipped in egg, sauteed with lemon in a white wine sauce
Pollo alla Marsala 16.95
Sauteed with mushrooms, shallots and marsala wine
Pollo Baldostana 19.95
Chicken breast stuffed with ricotta cheese, proscciutto, spinach and mozzarella cheese, ina mushroom marsala wine sauce
Vitello Monte Carlo 19.95
Veal with mozzarella chese, diced tomatoin a wine sauce
Vitello Parmigiano 18.95
Breaded veal Scaloppini in a tomato sauce, topped with parmesan cheese and served with pasta
Vitello Rollatini 20.95
Veal stuffed with prosciutto and mozzarella cheese, saueed in a mushroom marsala wine sauce
Vitello alla Francese 18.95
Veal dipped in egg, sauteed with lemon in a white wine sauce
Fillet of Sole Francese 18.95
With lemon and butter wine sauce
Tilapia alla Southside 18.95
Tilapia fish sauteed with onions, fresh cilantro in a white wine sauce
Broiled Salmon 20.95
Red Snapper Broiled or Livornese 19.95
With black and green olives, onions in a marinara sauce
Gamberi Castelli 20.95
Shrimp with mushrooms shallots in a marsala wine sauce
Gamberi alla Scampi 20.95
Shrimp with garlic, lemon in a white wine sauce
Broiled Pork Chops 17.95
Broiled Lamb Chops 23.95
Grilled NY Steak 25.95
With onions or mushrooms
Filet Mignon alla Chef 27.95
Filet of mignon topped with bacon, and mozzarella cheese, in a mushroom barolo wine sauce
Management reserves the right to include 18 percent gratuity on the bill
PLEASE NOTE: All menu items and prices are subject to change.