NYC Restaurants

Brine Chicken
106 Eighth Ave (nr 15th St)
New York, NY, 10011
(646) 559-1660
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Cuisine: Brine Chicken , Comfort Food

Menu:   View the Menu    

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Details:

Brine Chicken uses a special recipe to brine its chicken for 24 hours before being fire grilled in an effort to keep the chicken moist. The chicken is offered as a quarter thigh with blackened chili and honey-garlic sauce. A spatchcock half chicken is also available, along with a chicken sandwich. Sides include Yukon Gold krinkle cut fries and carrots marinated with brown sugar an lemon. An assortment of salads and sauces are also available.

- Thomas Rafael


Neighborhood: Chelsea

Payment: Accepts Credit Cards


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