Menu: Caffe Grazie

Phone: (212) 717-4407

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Minestrone Soup  $8.00

Pasta Fagioli Soup  $8.00

Caesar Salad with Shaved Parmesan  $10.50

Warm Goat Cheese Salad  $14.50
arugola, golden raisins, walnuts

Red beet, Endive and Crumbled Blue Cheese  $12.50
with candied walnuts

Grilled Calamari   $12.50
Lemon-Shallot Sauce, Sauteed Spinach

Fresh Mozzarella, Tomato and Roasted Pepper  $14.50
pesto vinaigrette

Beef Carpaccio  $16.50
with market greens and shaved parmesan

Warm White Bean Salad  $12.50
with prosciutto and shaved parmesan

Prince Edward Island Mussels  13.50
stewed in white wine, shallots and parsley

Butternut Squash Soup  9.00



Linguine Amalfi  $18.50
tomatoes, black olives, capers, fresh mozzarella, garlic and oil

Capellini Primavera  $18.50
fresh vegetables, Spicy Tomato Sauce

White Bean and Prosciutto Ravioli  19.50
spinach, tomatoes, garlic and oil

Penne Bolognese  $18.50
Topped with Shaved ricotta Salata

Capellini Verona  $19.50
chicken, broccoli, sundried tomatoes

Orrechiette Lombardia  $19.50
Italian sausage, spinach, fresh mozzarella, garlic and oil

Baked Eggplant   $18.50
mozzarella, ricotta,tomato sauce

Butternut Squash Gnocchi  19.50
Gorgonzola Cream Sauce over Sauteed Spinach

Arugula and Ricotta Ravioli  22.50
with Minced Smoked Salmon, Peas and Tomato Cream Sauce

Penne Napoli  18.50
Bacon, Shiitake Mushrooms, Brussels Sprouts, White Wine



Italian Meatloaf  $21.50
wild mushroom and tomato ragout

Pollo Positano  $22.50
chicken breast with roasted tomatoes, capers, spinach

Pollo Scarpariello  $24.50
sliced chicken breast, Italian sausage and lemon

Lamb Stew  $24.50
carrots, string beans and mashed potatoes

Veal Roma  $26.00
scallopine encrusted in parmesan with lemon-caper sauce

Grilled Striped Bass  $26.50
Parsley, white wine, lemon and shallots, served with vegetable risotto

Prawns Limone  $26.50
white wine, fresh lemon and capers, mashed potatoes

Balsamic Glazed Pork Chop  24.50
Served with Saffron Risotto

Filet of Sole  26.50
Black Olives, Tomatoes, Capers. Served Over Sauteed Spinach

Roasted Salmon  24.50
with a Dijon Mustard Sauce, Sauteed Leeks and Brussels Sprouts

Grilled Ribeye Steak  $29.50
Marinated in Rosemary, Garlic, and Olive Oil, mashed potatoes

Seafood Stew in Bread Dome  $29.50
Clams, Mussels, Calamari, Shrimp and Slmon Fra Diavolo topped with Focaccia Bread Dome (Not Available for Delivery)


Please note: all menu items and prices are subject to change.