Bar 12
Restaurant Menu
APPETIZERS
CRISPY VEGETABLE SPRING ROLLS SERVED WITH SWEET CHILI SAUCE $8TEMPURA SHRIMP WITH TOASTED SESAME SOY SAUCE $9GRILLED FRESH SMOKED MOZZARELLA WITH ROASTED TOMATOES, DRIZZLED WITH BASIL OIL $7CORNMEAL CRUSTED CHICKEN TENDERS WITH SWEET AND SOUR BBQ SAUCE $8CRISPY FRIED CALAMARI WITH SPICY MARINARA SAUCE $8TWELVE S' WINGS-DOUBLE ROASTED WITH JALAPENOS AND HOT SAUCE $8HOT JALAPENO POPPERS FILLED WITH CHEDDAR SERVED WITH SOUR CREAM $7 PAN SEARED JUMBO CRAB CAKE OVER CHIPOTLE COLESLAW $8XII PLATECALAMARI, SPICY WINGS, CHICKEN TENDERS, BACON SKINS AND SPRING ROLLS $15STEAMED MUSSELS IN COCONUT MILK AND RED CHILI BROTH $8ROASTED RED PEPPER HUMUS SERVED WITH GRILLED PITA BREAD $8FRENCH ONION GRATINEE $5SOUP DU JOUR $5SALADSCOCONUT CHICKEN WITH ROMAINEFRESH MANGO AND AVOCADO, CITRUS VINAGRETTE $9SLICED STEAK SALADRED ONIONS, PORTOBELLO MUSHROOM AND BLUE CHEESE DRESSING $10CRISPY GOAT CHEESE SERVED OVER GREENS WITH CHERRY TOMATOES AND WALNUTS $8ROAST TURKEY COBB SALADROMAINE, SPINACH, EGG, AVOCADO AND CRISPY BACON $9GRILLED TUNA STEAK WITH WARM POTATOES AND ROAST TOMATOES $12 ASIAN CHICKEN WITH CASHEWS, CUCUMBERS, MANDARINS AND SESAME VINAGRETTE $9BABY SPINACH AND ROASTED PEAR SALAD WITH GORGONZOLA AND CRISPY ONIONS $8CAESAR SALADSOURDOUGH CROUTONS, SHAVED PARMESAN $7 (ADD CHIC$3 /SHRIMP $4)PASTAS/NOODLESCHILI AND SALT CRUSTED CHICKEN WITH HOKKIEN NOODLES $12SEAFOOD LINGUINISHRIMP, SCALLOPS AND MUSSELS IN A GARLIC CREAM SAUCE $14BLACK PEPPER GOAT CHEESE RAVIOLI WITH BABY PEAS, GARLIC INFUSED TOMATO BROTH $11STIR FRIED RICE NOODLES WITH CHICKEN AND VEGETABLES IN A GINGER TERIYAKI SAUCE $13MAINSTENDER ROAST RACK OF LAMB BABY POTATOES, GRILLED ASPARAGUS, ROSEMARY JUS $18SESAME CRUSTED YELLOW FIN TUNA SUGAR SNAP PEAS, SOBA NOODLES $15CHAR GRILLED FILET MIGNONOVER GRATIN POTATOES WITH STRING BEANS $18CRISPY FRIED SALMON FILET BASIL MASHED POTATOES AND ROASTED PEPPER CHUTNEY $14GRILLED 12 OZ BLACK ANGUS SIRLOIN WITH FRIES AND PEPPERCORN SAUCE $18GINGER CHICKEN KEBABS OVER BASMATI RICE, COCONUT CURRY SAUCE $13SIZZLING FAJITAS CHICKEN OR BEEF WITH PEPPERS AND ONIONS IN A SPICY HOT SAUCE SERVED WITH SALSA, GUACAMOLE AND WARM TORTILLA 'S $14PAN SEARED CHICKEN BREASTYUKON POTATOES, BUTTERED SPINACH $12LIGHTLY BEER BATTERED COD AND WEDGES WITH TARTARE SAUCE $12SANDWICHESCHAR GRILLED 10 OZ BURGER ON A SESAME BUN WITH SMOKED BACON, CHOICE OF CHEESE $10GRILLED CHICKENROAST TOMATO, AVOCADO, AND GOAT CHEESE ON SOURDOUGH $10ROAST TURKEY “B.L.T” WRAP WITH CHIPOTLE MAYO $9VEGETABLE BURGER WITH SMOKED MOZZARELLA ON A SESAME BUN $9CHICKEN QUESADILLA WITH PEPPERS AND MUSHROOMS SERVED WITH RICE AND SALSA $9
PLEASE NOTE: All menu items and prices are subject to change.
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