Bryant Park Grill

Bryant Park Grill

Back to restaurant

Restaurant Menu

Appetizers
 
 Chilled Gazpacho Soup $7.50 
 smoked salmon and shrimp taco
 
 Mixed Baby Green Salad $6.75 
 market fresh greens with grape tomatoes and balsamic
vinaigrette
 
 Caesar Salad $8.50 
 finely cut romaine lettuce, garlic-anchovy dressing,
shaved parmesan
 
 Country Salad $9.50 
 sliced pear, spiced walnuts, celeriac salad, haricot vert, crumbled
blue cheese, rosemary vinaigrette
 
 Asparagus & Prosciutto Salad $10.75 
 field greens, fresh mint, roasted bell peppers, sherry vinaigrette
 
 Daily Selection of Oysters MP 
 horseradish mignonette
 
 Seared Yellowfin Tuna Salad $10.50 
 coriander, rosemary, marinated fennel, orange segments,
black olive dressing
 
 Crisp Calamari Salad $10.75 
 arugula leaves, garlic dipping sauce
 
 Seared Leg of Lamb Salad $14.00 
 baked fuji apple, endive, Coach Farm goat cheese,
pan juices
 
 Crabmeat & Codfish Cakes $13.00 
 remoulade sauce, yellow wax bean salad
 
 Vegetable Spring Roll $8.75 
 Asian slaw, tamarind glaze
 
 Cheese Tasting Plate $13.50 
 dried & fresh fruits, spiced walnuts, virgin oil and port
wine reduction, with sliced french baguette
 
 
 Entrees
 
 Caesar Salad  
 choice of chicken $14.50
choice of salmon $15.50
 
 Bryant Park Cobb Salad $18.75 
 smoked chicken, maytag blue cheese, avocado, bacon, hard cooked
egg, sliced radish, red wine vinaigrette
 
 Grilled Portobello & Angel Hair Pasta $17.50 
 grilled eggplant, extra virgin olive oil, black olives, oven roasted tomatoes,
broccoli florets, white truffle essence
 
 Artichoke, Roasted Shallot & $19.50 
 Ricotta Cheese Ravioli with maitake mushrooms, shelled edamame beans, English Peas, Parmesan broth
 
 Grilled Vegetable Tian  $16.75 
 layered with shredded aged goat cheese with mixed greens, bell pepper coulis, sauteed baby green beans
 
 Smoked Salmon Scramble $14.50 
 fluffy eggs, asparagus, brioche toasts
 
 Grilled Chicken Sandwich $14.50 
 chipotle mayonnaise, Columbus bakery brioche bun
 
 Sea Grill $29.50 
 lobster tail, sea scallops, jumbo shrimp, saffron tomato,
dill butter sauce
 
 Penne and Baby Shrimp $18.75 
 seared baby shrimp, spinach, roasted plum tomato sauce
 
 Blackened Swordfish Steak $27.50 
 sauteed spinach, pinapple and corn relish
 
 Pan Roasted Mahi Mahi $26.00 
 lemon pepper cous cous salad, sauteed snow peas, caper olive tomato sauce
 
 Stuffed Breast of Chicken  $19.50 
 wild and domestic mushroom duxelle, sauteed baby vegetables, garlic whipped potatoes, Cabernet sauce
 
 Marinated Pork Chops $24.00 
 sauteed greens, mashed sweet potatoes, homemade applesauce
 
 Grilled Herb Marinated Organic Chicken $18.00 
 bouquet of vegetables, hand-cut french fries
 
 Penne and Baby Shrimp $18.00 
 quickly seared baby shrimp, spinach and roasted plum tomato sauce
 
 Steak Frites $23.50 
 grilled hanger steak, a la minute shoestring fries, tossed salad greens
 
 

 

PLEASE NOTE: All menu items and prices are subject to change.

^Top