Dinner on Ludlow

Dinner on Ludlow

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Restaurant Menu


APPETIZERS

Kale Caesar Tuscan and Red Kale, Caesar dressing, Olive oil croutons $9

Bacon & Egg Salad Pork Belly Confit, fried egg, frisee’,truffle vinaigrette $10

Foie Gras Terrine Fig compote, frisee, crouton $19

Pine Nut Crusted Calamari Butter lettuce, piquillo peppers, avocado, fresh hearts of palm,
green goddess dressing $13

Sheppard Salad Cucumber, tomato, red onion, lemon-oregano vinaigrette, goat’s milk feta $9

Steak Tartar Fried green tomato, baby pepper greens, sauce gribiche $12

Tuna Tartar Smoked herring, avocado, lemon-ginger oil, crispy shallots $14

Bone Marrow Gremolata Pearl onion marmalade $12

Braised Chicken Meatballs Green apple and brussels sprouts slaw, chile-garlic sauce $11


ENTREES
(choice of side; mac & cheese $2 extra)

Free Range Chicken (please allow 35min.)
Roasted w/ wild mushroom gravy or Fried w/ DL Hot Sauce
½ $15 / Whole $26

Steak Frites Dry aged NY Strip, parmesan truffle fries, 5 peppercorn sauce $25

Bone in Dry Aged Rib Eye for Two w/ red chimmichurri sauce $49

The Roast: Chef’s choice: Braised, Roasted or Stewed $23

Whole Roasted Sea Bass w/ fresh herbs, lemon and Tuscan olive oil $22

Red Snapper Filet w/ lemon caper sauce $19

Burger and Fries Fresh ground short rib, brisket, and chuck, house made potato roll, white cheddar,
smoked tomato relish, red chili aioli $15


SIDES

Parmesan truffle fries $5

Cauliflower Gratin $6

Chive Mashed Potatoes $5

Brussels Sprouts Apple wood smoked bacon, pecorino romano $6

Truffle Mac & Cheese $8

Garlic Wilted Pea Greens $5

Roasted Butternut Squash Maple butter, sage, toasted pepitas $6

Peas Snow, English, sugar snap $6


DESSERT

Lemon Semifreddo with Olive Oil Cake Blood orange sorbet and fennel, scented citrus segments $8

Salted Caramel Chocolate Tart White chocolate ice cream, chocolate cremoso $9

Soft Cheesecake Brown butter crumble, yogurt foam, strawberry crumbs $8




Gratuity of 20% will be added for parties of 6 or more

Consuming raw or under cooked meat, poultry, seafood, shellfish or egg, may increase your risk of food borne illness, especially if you have certain medical conditions. Please notify your server if you have any allergies.

 

 

 

 

 

 

 

 

 

 

PLEASE NOTE: All menu items and prices are subject to change.

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