Franklin Station Cafe
Restaurant Menu
APPETIZERSChicken Curry Puff $2.75
Puff pastry shells poked with chicken and potato in curry spices
Rosemary Quail $7.50
Braised quail in fresh rosemary with orange & greens.
Duck Roll $7.50
Crispy roll with minced duck & taro in spicy orange sauce.
Papaya Boat Salad $6.95
Shrimps, mint, frisee & bell peppers in lemony dressing served in a fresh, half-of-a-papaya ‘boat’
Mango Squid Salad $6.50
Fresh mango, squid, tomato & glass vermicelli in homemade lemony dressing
Jicama Salad $6.50
Shredded jicama & shrimps with shrimp paste dressing lightly sprinkled with crushed peanut
Orange & Avocado $6.50
& frisee, orangy dressing.
Asparagus and Beets $8.50
& house French vinaigrette.
Grilled Artichoke & Greens $4.75&up
& balsamic vinegar
Mesclun Salad $4.25&up
& house French vinaigrette
SOUPS & NOODLES
* Indicates Hot & Spicy
*Seafood Laksa $9.95
Noodles with shrimps, mussels, salmon, tofu & eggplant in coconut curry broth
*Tom Yam Shrimp $8.95
Noodles with shrimps, mushrooms, pineapple, bean sprouts in hot & sour lemongrass broth
*Spicy Shrimp $7.95
Noodles with shrimps, spinach, bean sprouts & shrimp hot oil in shrimp broth
*Curry Chicken $7.95
Noodles with chicken, bean sprouts in lemony coconut curry broth
*Noodle in Peanut Sauce $7.95
Noodles with romaine lettuce, tofu, pineapple & cucumber topped with homemade peanut sauce
3 Kind Seafood Udon $8.95
Udon with shrimps, squid, salmon & spinach in seafood broth
3 Kind Mushroom Udon $7.95
Udon with oyster mushrooms, enoki mushrooms, shitake mushrooms & spinach in vegetable broth
Shrimp Udon $7.95
Udon with shrimps & spinach in shrimp broth
Chicken Udon $7.95
Sliced chicken breast & spinach in chicken broth
Vegetable Soba $7.95
Mushrooms, tofu & spinach in vegetable broth
Shitake Chicken Noodle $7.95
Noodles with shredded chicken & spinach in shitake mushroom sauce
*Udang Sarawak $14.50
Grilled shrimps on skewer in spicy ginger miso sauce
*Ikan Kelabu $12.50
*Mee Sejuk $9.50
Cold cut shrimps with ginger mustard sauce
GRILLED & KITCHEN* Indicates Hot & Spicy
Satay Chicken $8.95
Grilled marinated chicken in curry spices on skewers
*Curry Chicken $8.95
Chicken & potatoes in coconut curry
*Rendang Chicken $9.50
Chicken simmered in roasted coconut, galangal & curry spices
Chicken Istimewa $12.50
Grilled marinated chicken with sweet red peppers & shallots
*Mint Shrimp $12.95
Shrimp & fresh mint with tamarind sauce
*Mango Curry Shrimp $12.95
Shrimps, mango & tofu in coconut curry
Rainbow Trout $13.95
Grilled rainbow trout with white wine sauce, capers & greens
*Pineapple Salmon $13.95
Hot & sour tamarind broth
Grilled Salmon $13.95
Grilled salmon with steamed shitake mushrooms, grilled tomato & greens
*Lemongrass Fish $12.50
Rock cod in galangal & lemongrass broth
Mussels in White Wine or Curry $10.95&up
Cooked with garlic & parsley in white wine sauce or
Cooked with onion & parsley in coconut curry sauce
*Tom Yam Seafood $10.50
Shrimps, squid & pineapple in hot & sour lemongrass broth
*Curry Squid $8.95
Fresh squid, pineapple & peppers in coconut curry
*Vegetable Curry $8.95
Seasonal vegetables in coconut curry
SPECIAL & ORIGINALIndicates Hot & Spicy
*Tumeric Salmon $16.50
Grilled salmon with turmeric ginger sauce
*Ikan Panggang $14.50
Grilled marinated rainbow trout with curry spices on a banana leaf
Udang Panggang $16.50
Grilled Jumbo prawns in shell (cut, shell-on) with raspberry sauce
Terengganu Shrimp $14.50
Grilled marinated shrimps with shallots & gingery spices
Seafood Delight $13.95
Combination of shrimps, salmon & squid sautéed with mixed bell peppers & tamarind sauce
Bouillabaisse $14.95
seafood soup with mixed shellfish
Duck Rolls $12.95
Crispy rolls with duck & taro.
*Rendang Lamb $14.50
Lamb simmered in roasted coconut, galangal & curry spices
Creamed Spinach Chicken $12.95
Grilled paper slice organic chicken breast on creamy spinach sauce
Grilled Vegetable Paradise $12.50
Grilled eggplants & sweet potatoes stuffed with minced spinach, tofu & shitake mushrooms
SANDWICHES & WRAPS
Dijon Turkey $7.75
w/greens, tomato & dijon mustard
Baked Honey Ham $7.75
w/greens, tomato & honey mustard
Petrosian's Smoked Salmon $7.75
w/mascarpone, chive, lemon
Avocado Multigrain $7.75
w/tomato, gouda & greens
Portobello Multigrain $7.75
w/red bell pepper, sun-dried tomato & basil
Mozzarella Hero $7.75
w/basil & tomato
Old Fashioned Tuna Salad $7.75
w/greens, tomato & jalapeno
Shrimp Baguette $7.75
w/ginger mayo, greens & 'fries'
*Spicy Chicken $7.75
w/pickle, cucumber & lettuce
Portobello Pesto Wrap $8.25
w/mesclun, mozz & sun-dried tomato
Mango Salsa Wrap $8.25
w/avocado, mesclun & gouda
Artichoke Garden Wrap $8.25
w/mesclun, mozz, & balsamic
SIDESSoup of the Day $4.95
Vegetable of the Day $4.95
Steamed Spinach $4.95
Homemade Pickles $3.95
Carrot, daikon, jalapeno & cucumber
Homemade Acar $3.95
Malaysian style mixed pickle in peanut curry spice
DESSERTSAll desserts made fresh daily from our kitchen.
Tart of the Day $4.50
Seasonal fresh fruits
Coconut Rice Pudding $3.50
Cream Caramel $3.50
Chocolate Cake $4.50
Banana Bread $2.00
Carrot Bread $2.00
Fruit Salad $4.50
Chocolate Chip or Oatmeal Raisin Cookie $1.75&up
PLEASE NOTE: All menu items and prices are subject to change.