Il Monello
Restaurant Menu
ANTIPASTI
Pepperoni Alla Griglia Con Alici Grilled bell peppers with anchovies………................................10.00
Vongole Oreganate o CassinoBaked clams or clamscasino……………………..............................13.00
Asparagi Al Vino Rosso Con Caprino Asparagus and baby greens in a red wine goat cheese vinaigrette…………………………...........................…..13.00
Calamari Alla GrigliaGrilled calamari served with baby greensand balsamic vinaigrette…………….…….……............................…13.00
Insalata Di SoncinoField salad with silvers of truffledpecorino cheese and truffle oil….………............................……..10.00
Prosciutto Di Parma…………………………................................…..14.00
BresaolaThinly sliced air dried beef w/rugola…...............................…..14.00
Insalata "Il Monello"Assorted chopped vegetable salad……..............................……..9.00
Carpaccio di Manzo "Il Monello" Beef carpaccio served w/mixed greens.................................16.00 Assorgtimento Di Antipasti Freddi
Assorted cold antipasto………………………...............................…15.00
Fagiolini Verdi E BarbabietoleString bean and beet salad………………….............................…….9.00
Insalata Cesare (for two)Caesar salad……………………………...........................................14.00
Carpacio di Pesce Seafod carpaccio of the day………………...............................…15.00
Insalata Tre ColoriRadichio, rugola and endive salad………….............................……9.00
Grigliata Di LegumiGrilled vegetables w/seasonal pesto sauce………………………………..........................................13.00
Insalata NovellaRadicchio, rugola and endive salad…………................................9.00
Carciofi Al Forno Roasted artichokes……………………………….................................13.00
Insalata Di SpinaciFresh spinach and mushroom saladw/bacon mustard vinaigrette…………….............................……….9.00
Porto Bello Alla Griglia Grilled porto bello mushroom……………...............................…… 13.00
I PRIMI
Pasta E Fagioli Macaroni and bean soup………………………................................…9.00
Lasgnette Di VerduraVegetable lasagna w/tomato sauce………...............................18.00
Rigatoni "Contadina"Rigatoni w/tomato, white beans &sage…...............................18.00
Minestrone Alla Milanese Vegetable soup and macaroni…………….................................….9.00
Rigatoni "Contadina"Rigatoni w/tomato, white beans &sage…...............................18.00
Zuppa Del Giorno Soup of the day………………………………............***
Spaghetti Alla CarbornaraSpaghetti w/onions, prosciutto in a lightbutter sauce……………………………….........................................20.00
Linguine Alle Vongole Linguine w/white or red clam sauce……….............................. 24.00
Trenette Al PestoTrenette w/basil pesto sauce………….….............................…..18.00
Linguine Del Barcaiolo Linguine w/fresh seafood in a delicate saffron broth……………………………….........................................24.00
Fettucine "Bolognese"Fettucine w/meat sauce…………………………..............................18.00
Ravioli Del Giorno………………..…...........***
Pappardelle "Monte Di Villa"Pappardelle w/wild mushrooms andherbs………………………………...................................................20.00
Spaghetti Al Pomodoro E Basilico Spaghetti w/tomato sauce and basil……................................18.00
Bucatini All'AmatricianaAngel hair w/assorted vegetables in a light tomato sauce………………………………................................ 20.00
Capelli D'Angelo PrimaveraBucatini w/tomato, prosciutto & onions................................18.00Risotto "Il Monello" (any style)…………………***
PESCI
Sogliola Inglese Fresh dover sole (any style)……………………***
Sparnocchi Alla GenoveseSauteed shrimp w/artichoke heartsin white wine……………………………….........................................32.00
Parago Ai Pinoli Red snapper in a pine nut crust w/ spinach & balsamic vinegar sauce……….............................……30.00 .Scampi Fra DiavoloShrimp w/fra diavolo sauce w/spaghetti................................32.00
Salmone Alla Griglia Grilled salmon………………………………........................................28.00
Crostacai MarinaraLobster, shrimp, clams & musselsw/marinara sauce…………………………….....................................38.00
Pesce Spada "Il Monello" Sauteed swordfish w/sun-dried tomatoes & capers in white wine & lemon sauce……. ***
Vongole PositanoClams in broth & herbs……………………….….............................…24.00
Cozze PortofinoMussels in a tomato broth & herbs……….............................….24.00
Zuppa Di Pesce Mixed seafood in tomato broth……………................................ 28.00
Calamari Fritte Fried squid…................................................24.00
CARNI
Scaloppine Di Vitello Apuana Veal scaloppine w/artichokes & wild mushrooms in white wine sauce………………………………................................27.00
Pollo Del FattoreBoneless chicken with sausage, potatoesand peppers………………………………..........................................25.00
Pollo "Riolo"Roasted breast of chicken w/an onion, tomatoand basil sauce and fried zucchini…………............................….25.00
Scaloppine Di Vitello "Il Monello" Veal scaloppini w/roasted peppers, asparagus fontina cheese, sautéed w/white wine….............................…27.00
Pollo "Toscano"Boneless chicken sautéed with chicken eggplant and fontina cheese………………….............................…25.00
Saltimbocca Alla Fiorentina Veal scaloppini w/prosciutto, white wine and spinach………………………………..........................................27.00
Salsicce All'UcellettoSausage sautéed with fresh tomatoes, garlic,olive oil and sage…..…………….........................................…….24.00
Costoletta "Bolognese" Grilled veal palliard w/prosciutto and melted mozzarella cheese………………………………................................. 32.00
Fegatini Di Pollo "Veneziana"Chicken livers sautéed w/onions…………..............................….25.00
Costoletta Milanese "Capricciosa" Breaded butterfly veal chop w/tomato, basil and onion salad………………………………......................................32.00
Tagliata Di Manzo "Fiorentina"Grilled sliced New York steak w/extra virginolive oil and lemon sauce……………………….............................….35.00
Nodino Di Vitello "Toscano" Grilled veal chop w/mushrooms ...........................................35.00
Pollo Scarpariello Boneless Chicken sautéed w/garlic and white wine sauce………………………………...................................25.00
Filettini Di Bue Al Sassicaia ConPunte Di AsparagiFilet mignon with sassicaia wine sauce andasparagus tips……………………………….......................................35.00
Petto Di Pollo "Marsala" Breast of chicken w/marsala wine and mushrooms………………………………............................................25.00
Costolette Di Agnello Alla Salvia Roasted rack of lamb & red wine sauce…...............................35.00
LEGUMI
Spinaci Saltati Al Burro ........................6.00Fagiolini al Pomodoro String beans ……….…8.00Broccoli Di Rapa Aglio & Olio .………..…………6.00 Patate Fritte .…………........................... 8.00Fagioli Al Fiasco Tuscan beans…………………8.00 Zuchinni Fritte………………………………..........6.00
PLEASE NOTE: All menu items and prices are subject to change.
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