Lucky Luna

Lucky Luna

Restaurant Menu

Lucky Luna also features daily specials.

Chips and Salsa $6
corn chips* with red or green salsa ^‡‡

Bok Choy Bowl $6
sauteed in garlic, ginger, shallots

Mom's Cucumber Salad $7
cucumber, garlic, ginger, sesame and soy vinaigrette ^‡‡

Taco Plato $10
two tacos, Mexican pickled vegetables, rice and heirloom beans
Choice:
“Reverse” Carnitas - heritage pork shoulder braised in beer, oranges, tomato and spices, cilantro and onions on a corn tortilla*
Shiitake “Moo Shu” - sauteed mushrooms, grilled frisée, cilantro, pickled red onions and salsa on a corn tortilla*^‡‡
_Single Taco $4
_Add queso fresco $0.50

Peking Duck Confit Bao Plate $10
two "Peking" spiced, slow-cooked duck confit steamed buns with scallions, hoisin mayo, chicharrònes. Served with pickled ginger cucumbers
_ Single Bao $5.50

Congee $10
Hong Kong style jasmine rice porridge, sesame, ginger, scallions, braised peanuts and shredded duck^

Taiwanese Beef Noodle Soup $10
savory broth, braised flat iron, all-natural beef, chewy Shanghai-style wheat noodles, bok choy, pickled mustard greens, chili oil (extra spicy by request)

Lu Rou Fan $10
braised ground pork, steamed rice, pickled mustard greens and onions, cilantro, scallions, poached egg ^

Pozole $10
Oaxacan style rich red stew, heritage pork, hominy,* cabbage, onions, radish, cilantro ^ (extra spicy by request)

Vegan Pozole $10
Dashi base broth, tomato, hominy,* cabbage, onions, radish, cilantro ^‡‡ (extra spicy by request)
SIDES/EXTRA

Poached Egg ^‡ $2
Steamed Rice ^‡‡ $2
Heirloom Beans ^‡‡ $2
Tortilla* ^‡‡ $0.50 (each)
Extra Salsa ^‡‡ $1
House-made Hot Sauce ^‡‡ $0.50
House-made Kimchee ^ $2
Pickled Mexican Vegetables ^‡‡ $1
Sweet Ginger Cucumbers ^‡‡ $1
SWEET

Arroz con Dulce de Leche $7
chilled Mexican style caramel rice pudding, cinnamon, fuji apples ^‡

Mango Panna Cotta $7
chilled with fresh citrus, cayenne, Thai basil ‡
BEVERAGES (Non-Alcoholic)

House-made Natural Sodas $5
_Tamarind, Orange, Lemon or Lime
Coke, Diet Coke, Sprite, Ginger Ale (can) $3
Hot Tea $3
Hot Coffee $3
Vietnamese Coffee $4
Mock-tails (Non-Alcoholic)

Pepino Pop $6
cucumber, lime, egg white, sugar, mineral soda
"Gin"ger and Juice $6
orange, lemon, ginger, sugar, mineral soda
Florecita $6
hibiscus, lime, ginger, chili and sugar
Sample Brunch Menu (subject to change)

Chips and Salsa $6
corn chips* with red or green salsa ^‡‡

Bok Choy Bowl $6
sauteed in garlic, ginger, shallots

Congee $10
Hong Kong style jasmine rice porridge, sesame, ginger, scallions, braised peanuts and shredded duck^

Pozole $10
Oaxacan style rich red stew, heritage pork, hominy,* cabbage, onions, radish, cilantro ^ (extra spicy by request)

Vegan Pozole $10
Dashi base broth, tomato, hominy,* cabbage, onions, radish, cilantro ^‡‡ (extra spicy by request)

Chilaquiles $10
crisp corn tortilla* quarters, house-made salsa, onions, cilantro, queso fresco, crema fresca and poached egg ^‡
_Add house-made beer and tequila braised chorizo $4

Duck Confit Hash $14
"Peking" spiced duck confit, potatoes, egg, scallions and tangy sauce ^

The Gran Torta $15
house-made beer and tequila braised chorizo, heirloom bean spread, tomatoes, pickled vegetables and Marisa's spicy sauce on pretzel bun. Served with duck-fat roasted potatoes.
_Add queso fresco $0.50
SIDES/EXTRA

House-made Chorizo $4
Duck-fat Roasted Potatoes ^ $5
Poached Egg ^‡ $2
Heirloom Beans ^‡‡ $2
Tortilla* ^‡‡ $0.50 (each)
Queso Fresco ^‡ $0.50
Extra Salsa ^‡‡ $1
House-made Hot Sauce ^‡‡ $0.50
Pickled Mexican Vegetables ^‡‡ $1
Sweet Ginger Cucumbers ^‡‡ $1
Brunch Cocktails

Kimchee and Nori Bloody Mary
spicy bloody mary, vodka, house-made kimchee, nori

Tequila Maria
spicy bloody mary, tequila, guajillo chili, ancho chili liquor, pickled vegetables

Mango and Pineapple Mimosa
pineapple and mango juice, sparkling wine

Margarita
classic, hibiscus, or pineapple

Oaxacan Old Fashioned
mezcal, tequila, spicy chocolate mole, bitters, sugar

So Berry Sour
rye, berries and lemon

Michelada
Oaxacan style spicy beer cocktail

^Gluten-free ‡vegetarian ‡‡ vegan
*Tortilleria Nixtamal uses 100% non-genetically modified and non-transgenetic corn in their tortillas, chips and hominy. Made in Corona, NY.

 

 

PLEASE NOTE: All menu items and prices are subject to change.



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