Southside Café

Southside Café

Restaurant Menu


DINNER MENU

Antipasti Southside Cafe’s Special Garlic Bread 6.95
Garlic bread with fresh mozzarella, basil, oregano and garlic

Spinaci or Broccoli Rabe Aglio e Olio 8.95
Spinach Sauteed with garlic and oil

Calamari alla Griglia 11.95
Grilled with fresh garlic, lemon and lettuce

Calamari Fritti 10.95

Hot Antipasto 12.95
Eggplant rollatini, shrimp, clams, calamari and grilled Zucchini
Also available as a main course 18.95

Cold Antipasto 13.95
Parma prosciutto, Salami, green olives, Shaved parmigiano and provolone cheese

Bruschetta della Casa 5.95
Toasted bread topped with fresh tomatoes, scallions, basil, garlic and olive

Melanzane Rollatini 10.95
Eggplant stuffed with ricotta, parmigiano, and mozzarella cheese

Prosciutto e Melone 10.95
Parma prosciutto and ripe cantaloupe

Mussels Rivera or Fra Diavolo 9.95
Tomato or spicy tomato sauce

Mussels alla Luccianna 9.95
Lemon, garlic and white wine sauce

Vongole Riviera 10.95
Clams with marinara sauce

Vongole Oreganata 11.95
Fresh clams breaded and baked in a lemon white wine sauce



Zuppe

Zuppa del Giorno 5.95

Stracciatella Romana 5.95

Pasta and Fagioli 5.95
Consomme with egg and spinach


Insalate

Insalata della Casa 6.95
W/choice of our house balsamic vinaigrette or creamy parsley dressing

Insalata Tre Colori 8.95
Arugula, radicchio and endive

Insalata di Caesar 9.95
Romaine lettuce, croutons and Parmesan CheeseWith Grilled Chicken 12.95

Portobella Alla Griglia 10.95
Grilled portobello over arugula

Insalata Caprese 10.95
Fresh Buffalo mozzarella, tomato and basil

Vegetable Salad 9.95
Roasted peppers, eggplant, zucchini, squash in a balsamic vinegarette

Classic Cobb Salad 13.95
With apple, bacon, avacado and grilled chicken

Carpaccio Di Manzo 12.95
Paper thin slices of raw beef with arugula and shaved parmigiano
Add Chicken, Mozzarella or Prosciutto 3.00
Add Shrimp 4.00

Pastas Farfalle ai Funghi 13.95
Bowtie pasta sauteed with mushroom in a tomato sauce

Spaghetti and Meatballs 13.95

Spaghetti Bolognese 14.95

Fettuccine Alfredo 13.95
Long flat pasta sauteed in a cream sauce

Lasagna alla Southside 15.95
Homemade lasagna with ground beef ricotta melted mozzarella in a tomato sauce

Penne alla Vodka 14.95
Penne with mushrooms, onions, garlic in a vodka sauce

Penne Primavera 14.95
Penne pasta sauteed with mixed vegetables and sundried tomatoes

Rigatoni Southside 15.95
Served with spicy sausage in a marinara sauce

Linguine alla Vongole 17.95
Served with little neck clams, scallions, diced tomato with garlic and oil

Melanzane Parmigiana 14.95

Melanzane Rollatini 15.95
Eggplant stuffed with ricotta cheese

Penne Siciliana 16.95
Penne pasta sauteed in a tomato sauce, and eggplant, baked with mozzarella cheese

Ravioli del Giorno 14.95
Cheese ravioli served with our sauce of the day

Ravioli Portobello 16.95
Ravioli stuffed with portobello mushroom, sauteed with scallion, diced tomato, garlic in a white wine sauce

Cappelline Fruti di Mare 20.95
Angel hair pasta served with shrimp, mussels, calamari, clams in a tomato sauce
Add Chicken 3.00  or Shrimp 4.00

Secondi Piatti Pollo Parmigiano 16.95
Breaded chicken breast in a tomato sauce, topped with parmesan cheese and served w/pasta

Pollo alla Francese 16.95
Breast of chicken dipped in egg, sauteed with lemon in a white wine sauce

Pollo alla Marsala 16.95
Sauteed with mushrooms, shallots and marsala wine

Pollo Baldostana 19.95
Chicken breast stuffed with ricotta cheese, proscciutto, spinach and mozzarella cheese, ina mushroom marsala wine sauce

Vitello Monte Carlo 19.95
Veal with mozzarella chese, diced tomatoin a wine sauce

Vitello Parmigiano 18.95
Breaded veal Scaloppini in a tomato sauce, topped with parmesan cheese and served with pasta

Vitello Rollatini 20.95
Veal stuffed with prosciutto and mozzarella cheese, saueed in a mushroom marsala wine sauce

Vitello alla Francese 18.95
Veal dipped in egg, sauteed with lemon in a white wine sauce

Fillet of Sole Francese 18.95
With lemon and butter wine sauce

Tilapia alla Southside 18.95
Tilapia fish sauteed with onions, fresh cilantro in a white wine sauce

Broiled Salmon 20.95

Red Snapper Broiled or Livornese 19.95
With black and green olives, onions in a marinara sauce

Gamberi Castelli 20.95
Shrimp with mushrooms shallots in a marsala wine sauce

Gamberi alla Scampi 20.95
Shrimp with garlic, lemon in a white wine sauce

Broiled Pork Chops 17.95

Broiled Lamb Chops 23.95

Grilled NY Steak 25.95
With onions or mushrooms

Filet Mignon alla Chef 27.95
Filet of mignon topped with bacon, and mozzarella cheese, in a mushroom barolo wine sauce

Management reserves the right to include 18 percent  gratuity on the bill


 

PLEASE NOTE: All menu items and prices are subject to change.



 ^Top