Suba

Suba

Restaurant Menu


Media Raciones

Tomates Biologicos
Heirloom tomatoes, celery vinaigrette, Manchego crisp  11

Ensalada de Rabanos
Salad of black radish, breakfast radish, watermelon radish, migas, Idiazl cheese, fino sherry vinaigrette  11

Salmorejo Cordobes
Creamy yellow gazpacho, Serrano ham, avocado, quails egg  11

Crudo
Sushi grade New Zealand snapper, sour plum, pickled beets, candied pine nuts, argan oil  13

Tres Croquetas
One ach of crab, roasted red pepper, Valdeheese and bacon croquettes  5

Embutidos
Serrano ham, salchichnd chorizo 14

Bravas Peludas
Crispy potato with Txistorra  9

Calamar y Sandia
Crispy squid, watermelon, cilantro, pumpkin seed oil vinaigrette  10

Huevo Y Anguila
Farm egg poached in olive oil, apple glazed eel, crushed potatoes  11

Sepia Y Guisantes
Cuttlefish a la plancha, English peas, apple, mint  13

Mariscos Y Verduras de la Temporada
Little neck clams, diver scallop, cockles, rock shrimp, spring beans, peas, Txacoli  15

Kokotxas  Ahumadas
Cold smoked cod jowl a la plancha, broken tomatoes  13

Dos Sardinas
Smoked and pickled sardines, fingerling potatoes, crispy serrano, garlic al i oli  11

Coca de Anchoas
House cured anchovies, smoked eggplant, black olive picada, onion coca  9

Pulpo A La Plancha
Octopus a la plancha, warm walnut vinaigrette, potatoes, pasas olives, Mutsu apple  19

Gambas a la Plancha
Maya prawns a la plancha, seasonal pickles, chorizo and garbanzo purharissa 19

Albondigas Morunas
Spiced lamb meatballs, salsa verde  7

Tartar de Buey
Steak tartar, Marcona almonds, pickled cherries, smoked "requeson"  11

Panceta
Berkshire pork belly, "trinxat" of smoked fingerling potatoes, savoy cabbage, Macoun apples  13

Carne
Roasted hanger steak, smoked onion purchickpea and Valdetora mustard greens  19


Arroces

Arroz Cremoso
Creamy rice, crisp pork belly, spring peas, pea tendrils, Manchego, mint pistou  22

Arroz de Bacalao
Bomba rice, salt-cod tripe, litchis, basil  24

Arroz Negro
Black paella, baby squid, squid ink, fava beans, sea urchin, lemon puree  26

Arroz al Horno
Baked Bomba rice, pork shank and belly, morcilla, cherries, sofrito, pine nuts  25

Silla de Cordero y Arroz a la Plancha
Saddle of Vermont lamb, Acquerrello rice a la planca, spring mushrooms, field asparagus  26


Desserts

Fresas
Green market srtawberries, lemon verbena chiboust, ginger crumble  8

Nino Borracho
Maria Luisa ice cream, Pedro Ximz sherry  8

Coca Catalana
Light orange mousse, dark chocolate sorbet, blood oranges  8

Binuelos de Chocolate
Chocolate filled fried Buos, served with horchata ice cream  8

Melocot Glaseado
Poached peach, vanilla ice cream, marconna almonds  8

Surtido de Quesos Artisanales
Selection of four artisanal Spanish cheeses  12

 






 

PLEASE NOTE: All menu items and prices are subject to change.



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