Tequila Sunrise

(Hot Appetizers)

Nachos

CRISPY CORN TORTILLAS TOPPED WITH SEASONED REFRIED BEANS, MELTED MUENSTER CHEESE AND JALAPEÑO PEPPER RINGS      $6.50

Quesadillas

soft Mexican turnovers filled with Queso blanco, deep fried, topped with sour cream & guacamole     $6.00

Quesados

soft flour tortillas stuffed with Muenster cheese, garnised with a light tomato sauce & sour cream     $6.50 con pollo/with chicken     $8.50 con carne/with steak     $9.50 con cangrejo / with crab in a spinach flour tortilla      $10.00

Botana Surtido (for 2)

assorted appetizer platter: nachos, carnitas, chimichangas, quesadillas, chorizo & guacalmole topped with sour cream      $18.00

Clams Diablo

clams sauteed in a spicy tomato chipotle sauce served with toased bread     $8.50

Pulpo a Fiera

steamed octopussauteed in olive oil with potatoes, sea salt and paprika     $8.50

(Cold Appetizers)

GUACAMOLE EN MOLCAJETE

*house specialty* ripe green avocado combined with diced tomato, onion, jalapeÑo pepper and coriander prepared fresh tableside     $market price

Coctel de Camarones

fresh jumbo shrimp cocktail     $8.00

Camarones Acapulco

marinated baby shrimp in a mustard-mayonnaise sauce     $8.00

Campechana Coctel

fresh oysters, shrimp and octopus served in a cocktail sauce garnished with chopped onions and fresh cilantro     $12.00

Aguacate Relleno

Avocado stuffed with a creamy poblano puree garnished with fresh jumbo shrimp     $9.50

Croquetas de cangrejo

Breaded crab croquets made with mashed potato, garlic and crab meat     $12.00

Ceviches

Sliced marinated red snapper, scallops, Shrimps or lobster     $9.00 mixed     $13.00

Ostiones en su concha

chilled fresh oysters on the half shell      $9.00

(Soups and Salads)

Sopa de frijol negra

black beans slowly cooked in traditional herbs and spices in a chicken broth base     $4.50

Sopa de pollo

chicken broth steaming with mixed vegetables and diced chicken     $4.50

Sopa Del Dia

SOUP OF THE DAY

Ensalada de Casa

mesculin mixed salad with tomato, cucumber, avocado, and red onion served with our special house dressing    $8.00

Ensalada de pollo

bed of mixed greens topped with grilled breast of chicken strips , tomato, avocado and onion served with special house dressing     $10.00

Ensalada de Aguacate

whole ripe avocado sliced and served with slices of cucumber, tomato, Onion and our house dressing     $market price

Ensalada de Mariscos

Shrimps. calamari and scallops sauteed with olive oil and paprika on a bed of mixed greens served on a crispy spinach flour tortilla     $13.00

(Traditional)

Enchiladas de mole*

Specially prepared shredded chicken wrapped in a soft corn torilla Topped with mole sauce     $15.00

Enchiladas de suizas*

Specially prepared chicken wrapped in a soft corn tortilla topped with green tomatillo sauce and melted swiss cheese garnished with sour cream     $15.00

Enfrijoladas de mariscos*

Soft corn tortillas filled with sauteeded shrimps, salmon and red snapper topped with a pinto bean sauce and shredded white cheese     $17.00

Burritos*

specially prepared shredded beef or chicken rolled into a soft flout tortilla     &14.00

Tacos*

crispy folded corn tortillas stuffed with specially seasoned ground beef cooked with bits of carrots and potatoes, topped with shredded lettuce, pico de gallo and finished with shredded white cheese     $14.00

Chimichangas*

Mexican soft dough rolls stuffed with seasoned shredded beef or chicken, delicately deep fried, garnished with our won guacamole and dollop of sour cream     $15.00

Seafood Chimichangas*

Mexican soft dough rolls stuffed with sauteeded salmon, red snapper and flounder, delicately deep fried, garnished with our won guacamole and dollop of sour cream     $18.00

Tequila Combo*

beef chimichanga, chicken ensalada and cheese quesadilla     $16.00

Combinacion*

chicken ensalada ranchera, beef burrito and crispy ground beef taco     $16.00

*served with traditional Mexican rice & refried beans

(Vegetarian)

chile rellenos

roasted poblano peppers stuffed with queso blanco, battered then delicately deep fried, topped with tomato sauce and served with Mexican rice and refried beans     $15.00

Plato Vegetariano

cheese enchilada, bean burrito and guacamole tostada, served with a side of Mexican rice and refried beans    $16.00

fajita vegetariana

an assortment of seasonal vegetables sauteeded with mushrooms, onions and peppers, topped with white cheese, served with warm flour tortillas, pico de gallo, guacamole and sour cream     $16.00

(Fish & Shellfish)

colas de langosta

baked lobster tails with savory seasonal vegetable & white rice     $29.95

Huachinango al vino

baked filet of red snapper served with seasonal vegetables, white rice & white wine garlic sauce     $19.00

crepas de camarones

crepes filled with baby shrimp braised in a creamy tomato sauce topped with melted cheese and served with white rice on the side     $19.00

salmon estilo cancun

roasted salmon filet, asparagus, clams and shrimp in a white wine parsley sauce served with white rice     $20.00

camarones estilo veracruz

sauteed jumbo shrimp in a chunky tomato sauce with onions, peppers, olives and capers served with mexican rice     $19.00

Mar y tierra

grilled filet mignon & baked lobster tail served with seasonal vegetables, white rice & roasted potatoes     $32.95

platon de mariscos frios

cold seafood platter: shrimp acapulco, mixed cerviches, fresh oysters & crabmeat timable     $19.00

acapulco flounder

battered flounder filet garnished with shrimp in a lemon wine caper sauce served with seasonal mixed vegetables and white rice     $21.00

camarones al ajillo

jumbo shrimp sauteed in garlic & olive oil served with seasonal assorted vegetables & white rice     $19.00

filet de pescado en salsa de ajo

broiled filet of red snapper in a creamy garlic sauce served with white rice     $19.00

pancho's sea bass

battered filet of sea bass prepared in a traditional creamy guajillo-tequila sauce, served with an assortment of sauteed vegetables and mexican rice     $21.00

camarones costa del sol

coconut battered jumbo shrimp on a bed of traditional mango salsa, served with primavera rice and a mixed green salad     $21.00

(Meats & Poultry)

ternera estilo puebla

grilled veal chop served over a bed of sauteeded onions and strips of poblano peppers in a rich cream sauce, served with poblano green rice     $23.00

Chuletas de cerdo

grilled pork chops served with sauteeded seasonal vegetables, scallions and moro rice     $18.00

Solomillo a la parrilla

grilled filet mignon, roasted red bliss potatoes, seasonal sauteeded mixed vegetables and cauliflower wine sauce    $23.00

Pollo adobado

grilled boneless marinated chicken with achiote chili sauce served with mexican rice and refried black beans     $18.00

Steak TampiqueÑo

grilled shell steak, chicken enchilada mole, over our own guacamole with mexican rice and beans on the side     $20.00

Pollo en salsa champiÑones

grilled chicken breast topped with creamy mushroom sauce and served with white rice and seasonal vegetables     $17.00

puntas de filet mignon en salsa chipotle

tips of filet mignon sauteeded in a chipotle sauce served with Mexican rice, refried beans and warm corn tortillas on the side     $19.00

Carnitas

traditional Mexican dish of sauteeded slices of pork served with our own guacamole, refried beans, warm tortillas and a green sauce on the side     $17.00

Presidente T-Bone

grilled t-bone steak topped with a presidente creamy mushroom sauce served with a baked potato and breaded onion rings     $23.00

(House Specialties)

Fajitas

marinated sizzling strips of steak, shellfish or vegetable topped with sauteed onions, peppers & mushrooms; served with warm flour tortillas, pico de gallo, guacamole & sour cream

carne/steak     $19.00 mixta/mixed     $20.00

pollo/chicken     $18.00 camaron/shrimp     $19.00

paella (for 2)

a classical Spanish entree made with shellfish & chicken baked in saffron flavored rice (25 minute wait)     $42.00

mariscada en salsa verde o roja

savory Spanish seafood stew cooked either in a fresh parsley-garlic sauce or in a rich chunky tomato sauce served with white rice     $29.00

tacos de bistec al carbon

flour tortillas stuffed with grilled skirt steak, broiled scallions, mexican rice, charro beans & guacamole     $18.00

Alambres

skewered marinated beef, chicken or shrimp on a bed of white rice with green & red tomato sauce

chicken     $18.00

steak     $19.00

shrimp     $19.00

(For the children)

Singles

choice of one, with Mexican rice & refried beans or french fries     $5.95

Taco (chicken or beef) Burrito (chicken or beef)

Enchilada (chicken, cheese or bean)

Chimichanga (chicken or beef) Cheese Quesadilla

Chicken Fingers

fried breaded strips of chicken breast served with french fries     $6.50