Zanzibar
Restaurant Menu
TINY PLATES
Mediterranean Cigars $5
Phyllo rolls stuffed with your choice of
chicken or cheese
Chorizos al Vino $6
Chorizos, dates and caramelized onions
Bricks $5
Filo triangles stuffed with feta, spinach, herbs & drizzled
with cumin-scented raw tomato salsa
SMALL PLATES
Beet Carpaccio & Goat Cheese Salad $12
Baby arugula, herb-rolled goat cheese, harissa-roasted yams,
toasted pumpkin seeds
Cornmeal-Crusted Calamari Salad $12
Baby greens, slivered red onion, cucumber &
creamy-spicey ginger sauce
Lollipop Wings $11
Almond-Crusted chicken wings with avocado relish &
smoked chili cream drizzle
Crab Spring Rolls $12
Crab stick, scallions and basil
Crispy Shrimp $13
In phyllo dough with celery dip
Steamed Mussels $12
Steamed mussels, harissa and chickpeas
Kebabs $12
Choice of chicken or beef
Hummus Mezze $11
Traditional, sun-dried tomato & green olive tapenade hummus
with grilled pita wedges
SHARING PLATES
Salmon Tenders $21
Seared strips over lentil-basmati rice, caramelized onions & dill yogurt
Sliced Hangar Steak $26
Celery root puree, toasted pine nuts & caramelized onion sauté
Grilled Baby Lamb Chops $25
Root vegetable gratin, stewed dates & Merlot wine essence
Mediterranean Pita Burgers $18
Tunisian tomato-pepper relish & avocado slice on grilled pita
Zanzibar Vegetable Timbal $18
Truffle-scented forest mushrooms, roasted peppers, eggplant,
onion, poached quail egg & shaved parmesan
Cod Fish Kefta Kebab $23
Cod fish marinated with cilantro, mint, cumin &
Turmeric over olive couscous toss
Chermoula Chicken $20
Moroccan marinated chicken served in a Tangine
with herbed basmati rice & tzaziki
MIDDLE EASTERN PIES
Lamb, Feta and Mint $12
Shrimp, Buttered Leeks and Tomato $13
Spinach, Feta and Tomato $11
DESSERTS
Flourless Chocolate Mousse Cake $8
Caramelized Banana with Vanilla Ice Cream $8
Apple Tart $8
Ice Cream $6
Vanilla, chocolate
PLEASE NOTE: All menu items and prices are subject to change.
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