Docks Clam Bar
![Docks Clam Bar](https://cititour.com/NYC_Restaurants/photos/resto.jpg)
Restaurant Menu
RAW BAR
CLAMS on the 1//2 SHELL ½ DOZ. DOZEN
$ 5.95 $ 9.95
OYSTERS $10.95 $15.95
SHRIMP COCKTAIL $ 8.95
ROYAL TOWER $21.95
(Combination of clams, oysters & shrimp cocktail)
APPETIZERS ½ DOZ. DOZEN
BAKED CLAMS $ 6.95 $11.95
New Zealand BAKED MUSSELS $ 5.95 $ 9.95
STEAMERS (In Season) $14.95
HOT ANTIPASTO $16.95
FRIED ZUCCHINI $ 5.95
MOZZARELLA STICKS $ 5.95
OYSTERS ROCKEFELLER $10.95
BUFFALO SHRIMP $ 9.95
COCONUT SHRIMP $10.95
PEPPERCHEESE CALAMARI $ 9.95
HOT CHERRY PEPPER CALAMARI $10.95
GARLIC BREAD $ 2.00
W/CHEESE $ 3.00
STUFFED MUSHROOMS
W/CRABMEAT $10.95
BROCCOLI RABE SAUTE
OR OREGANATA $ 5.95
SALADS
DOCKS HOUSE SALAD
Lettuce & tomato, mushrooms, black olives, carrots,
house vinaigrette
$ 6.95
SEAFOOD SALAD
Tender pieces of calamari, scungilli & shrimp
with lemon & olive oil
$13.95
ARUGULA SALAD
Arugula, endive, tomato, mushrooms, radicchio &
shavings of parmesan with house vinaigrette
$ 8.95
COLD ANTIPASTO
Fresh marinated boccocini mozzarella, hot peppers,
tomato, prosciutto, provolone, roasted peppers, dry
sausage, lettuce & olives
$11.95
CAESARS SALAD
With homemade croutons
$ 8.95
SOUPS
LOBSTER BISQUE
Cup $ 4.00 Bowl $ 6.00
MANHATTAN CLAM CHOWDER
Cup $ 3.00 Bowl $ 4.00
SOUP OF THE DAY
Each day our chef prepares a delicious homemade
SEAFOOD
SHRIMP FRANCHESE (lemon, egg & butter) $21.95
SHRIMP PARMIGIANA (marinara & mozzarella) $16.95
STUFFED SHRIMP (with crabmeat) $18.95
SHRIMP SCAMPI (with butter & garlic) $16.95
SHRIMP OREGANATA (with seasoned bread crumbs) $16.95
SHRIMP FRA DIAVOLO (devil hot marinara) $16.95
SHRIMP MARINARA (jumbo shrimp sautéed in marinara) $16.95
SALMON (broiled in herb butter & garlic) $16.95
FILET OF SOLE (freshly broiled or fried) $15.95
STUFFED FILET OF SOLE (with lump crabmeat served in red or white sauce) $18.95
FILET OREGANATA (baked in seasoned breadcrumbs) $18.95
FILET OF SOLE FLORENTINE (with spinach & cheese) $18.95SCALLOPS (freshly broiled or fried) $15.95
ZUPPA DI MUSSELS (red or white sauce) $12.95
ZUPPA DI CLAMS (red or white sauce) $14.95
SWORDFISH (sautéed with fresh plum tomato, red onion, with a touch of balsamic) $18.95
DOCKS' SEAFOOD SPECIALTIESSOFT SHELL CRABS (market price)
DOCKS SPECIAL ((lobster tail with 2 shrimp & 2 mussels) $19.95
ALASKAN KING CRAB LEGS (steamed or sautéed in garlic & oil) $29.95
SEAFOOD MARINARA (clam, mussels, shrimp, scungelli, calamari over linguine) $26.95
ITALIAN SPECIALTIESCHICKEN PARMIGIANA (marinara & mozzarella) $12.95
CHICKEN FRANCHESE (lemon & butter) $14.95
CHICKEN FLORENTINE (with spinach & cheese) $15.95
CHICKEN GIARDINA (tomato, red onion, basil & balsamic) $12.95
VEAL PARMIGIANA (marinara & mozzarella) $14.95
VEAL MARSALA (with mushroom & marsala wine) $16.95
VEAL GIARDINA (tomato, red onion, basil & balsamic) $14.95
* If you don’t see it please ask if we have the ingredients. It is our pleasure to serve it.
STEAKS
(Charbroiled, Sizzling or Blackened)24 oz. RIB EYE $24.95
12 oz. FILET MIGNON $25.95
24 oz. PORTERHOUSE $26.95
16 oz. N.Y. STRIP $19.95
All above entrees served with Linguine or Potato Croquette & Vegetable
PASTA FRESCA
1) TAGLIATELLE FORMAGGIO
Wide ribbon pasta with fresh mozzarella, parsley, basil, plum tomatoes, garlic, parmesan cheese & olive oil
$14.952) CAPELLINI CON LOBSTER
Angel hair pasta with red onions, baby lobster meat, carrots, mushrooms, garlic, butter & heavy cream
$18.953) FETTUCINI CON POLLASTRELLO
Wide ribbon pasta with julienne strips of chicken, leeks, shiitake mushrooms, artichoke hearts, garlic, parmesan cheese &cream
$14.955) FILETO DI POMODORO
Corkscrew pasta with prosciutto, red onion, hot pepper flakes, garlic, olive oil, parmesan cheese, fresh tomatoes & marinara sauce
$13.956) PENNE VODKA
Tubular pasta with shiitake mushrooms, fresh basil, plum tomatoes, cream
$13.957) PENNE QUATTRO FORMAGGIO
Small tubular pasta with fresh & smoked mozzarella, italian plum tomatoes, pecorrino, parmesan cheeses & cream
$14.958) CAPPELINI PRIMA VERA
Angel hair pasta with broccoli, mushrooms, peppers, zucchini, carrots in a pink cream sauce
$13.959) LINGUINE BROCCOLI
Fresh broccoli, garlic, olive oil, parsley, hot pepper, sun dried tomatoes & parmesan cheese
$11.9510) LOBSTER RAVIOLI
Ravioli stuffed with lobster meat in a pink cream sauce
$15.9511) CHEESE RAVIOLI
With fresh marinara sauce
$10.9512) TORTELLINI ALLA PANA
Cheese or meat filled pasta with prosciutto, mushrooms, peas, black pepper, parmesan cheese & cream
$13.9513) LINGUINE ALL'AGLIO & OLIO
Olive oil, garlic, black pepper & parsley
$ 9.9514) LINQUINE BIANCO CLAM
Linguine pasta with clams, parsley, black pepper & virgin olive oil
$15.9515) LINGUINE ROSA CLAM
Linguine pasta with clams, parsley, black pepper, lightly spiced tomatoe sauce, virgin olive oil
$15.95PASTA SECCA
16) CAPPELLINI CON FRUITTA DI MARE
Angel hair pasta with shrimp, calamari, little neck clams, leeks, hot pepper flakes, sundried tomatoes, white wine & olive oil
$16.9517) CAPPELLINI CON FUNGHI
Angel hair pasta with fresh crab meat, onions, mushrooms, italian plum tomatoes, marsala wine & cream
$16.9518) CAPPELINI TUSCANY
Fresh sauteed bay scallops, garlic, shallots, fresh tomatoes, arugula, black olives, sage, white wine & olive oil
$15.9519) PASTA NERA
Fresh black linguine in a very lightly spiced tomatoe sauce with shrimp, scallops, lobster &fresh peas
$18.9520) FUISELLI BROCCOLI RABE & SHRIMP
Juicy jumbo shrimp & fresh broccoli rabe with garlic & oil over fuiselli pasta
$21.9521) LOBSTER ROBERTO
Fettucine noodles, fresh lobster meat, peas & cream
$29.95* Please Be Patient, All Our Dishes Are Prepared Fresh To Order.
CHILDREN'S MENUCHICKEN FINGERS WITH FRENCH FRIES $ 7.95
RAVIOLI $ 6.95
LINGUINE $ 4.95
FISH & CHIPS $ 6.95
SHRIMP & CHIPS $ 7.95
HOT DOG WITH FRENCH FRIES $ 4.95DOCK’S DESSERTS
ITALIAN CHEESECAKE
NEW YORK CHEESECAKE
MUNCHOS FRIED CHEESECAKE
CRÈME BRULEE
FONDUE
(fresh fruit & chocolate)
CANNOLI
RAINBOW CAKE
TIRAMISU
CHOCOLATE OVERBOARD
(served warm with ganache center & chocolate ice cream, kaluha & chocolate sauce)
WHITE CAP VANILLA MOUSSE CAKE
ICE CREAM
VANILLA OR CHOCOLATE
TARTUFI
BROWNIE SHIPWRECK
(Dock’s version of a brownie sundae)
PEACH MELBA
(peaches, vanilla ice cream and raspberry sauce)
FRUIT SORBET
PLEASE NOTE: All menu items and prices are subject to change.