|Fabrique Artisan Bakery|
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Swedish bakery, Fabrique, is now open on West 14th Street in the Meatpacking District. Fabrique is known for its natural baked breads including Danish Rye, Walnut, Apricot and Rye with Cranberry. Visitors will also find an assortment of fresh-baked croissants, tarts, brownies and cardamom rolls. The cafe, with exposed brick, is a perfect spot to grab a capuccino and dessert. Light sandwiches are also available.
Neighborhood: Meatpacking District
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