Menu: Flute Bar & Lounge

Phone: (212) 265-5169

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THE MAGIC FLÛTES                 

The Magic Flûte  29
Piper-Heidsieck, Paul Goerg Blanc de Blancs 2002, Charles Heidsieck Rosé         
    
Three Grapes  35
Moutardier Pure Meunier, Paul Goerg Blanc de Blancs 2002, Drappier Brut Nature         
    
La Vie en Rose  35
Fleury Rosé, Moutardier Rosé and Piper-Heidsieck Rosé Sauvage         
    
Kir Royal Tasting Flight (choose three)  20
Cassis, Raspberry, Cherry, Ginger, Blackberry, Lemon, Peach, Strawberry, Pomegranate, Violet, Elderflower         
    
    
Bellini Tasting Flight (choose three)  25
Peach, Pear, Lychee, Strawberry, Mango, Raspberry, Pineapple         
    
            
FLÛTE'S SIGNATURE COCKTAILS                 

Green Kimono  14             
Delicate and refreshing:, cucumber- melon blended with Ciroc vodka and topped with sparkling sake  

Dark and Stormy at Flûte  12    
A crisp and refreshing combination of Gosling's Black Rum and savory Gosling's Ginger Beer set adrift with Piper Heidsieck Champagne     

Champagne Mojito      16
A taste of the tropics topped with Piper-Heidsieck and served very tall on the rocks. With Bacardi light or try a Bacardi flavor!     

Royal Champagne Mojito with Chartogne-Taillet Rosé  20

Champagne Pisco Sour  13    
Flûte revisits the zingy national cocktail of Peru, adding a splash of Piper-Heidsieck champagne to the traditional blend of lemon, pisco liquor and egg white mousse     

Antoinette  15    
A shimmering grapefruit-strawberry cocktail topped with Piper-Heidsieck Champagne     

Marquis de Sade  13    
If you dare: Merlot, orange juice and Grand Marnier topped with Piper-Heidsieck Champagne     

Bellini-tini  13    
Classic with a twist - fresh peach purée and sparkling wine with an extra kick of peach liqueur and Stoli Ohranj     

White Champagne Sangria  13    
Flûte’s sparkling version of the traditional wine-fruit punch     

Sparkling Pomegranate Margarita  14    
Made with Don Julio Blanco, Pama Pomegranate liqueur and a splash of Piper-Heidsieck Champagne     
            
SPEAKEASY COCKTAILS  12                 
Served on the rocks in old fashioned mugs to celebrate Flûte’s speakeasy history. If the cops bust us, just tell ‘em we’re having a tea party…
Sidecar             

A classic flapper-era cocktail made with brandy, triple sec and fresh lemon juice and served on the rocks     

Texas’ Tea  12

A sparkling twist on everyone's favorite kind of "iced tea"     
            
SAVORY                 

Smoked Salmon Plate  22
Smoked salmon and salmon roe served with crème fraiche and toast points     

Cheese and Fruit Plate  16
A trio of gourmet cheeses with assorted fruits, walnuts and crostini     

Tomato and Parmesan Tart  10
Oven-roasted tomatoes and Parmesan on a flakey crust     

Cheese Quesadilla  10
Melted cheese enclosed in a warm flour tortilla, served with pico de gallo, guacamole and crème fraiche     
With Shrimp 14 With Chicken 12     

Foie Gras Terrine  25
House-made, served with toast points and pear chutney     

Mini Cheeseburgers  15
A trio of mini cheeseburgers: house-made lean beef patties, lettuce, tomato and ketchup with potatoes on the side     
            

FLÛTE'S SIGNATURE VIETNAMESE FUSION SPRING ROLLS
Fresh ingredients rolled in a soft rice paper wrapper, cut into bite-sized pieces and served with a dipping sauce

Saigon  11
A traditional recipe including shrimp and pork

Firenze  13
Prosciutto, fresh mozzarella and cherry tomatoes

Helsinki  16
Smoked salmon, cucumber and cherry tomatoes

Milano  9
Avocado, fresh mozzarella, crisp vegetables and nuts

Bresse  15
Chicken and fresh mozzarella with aioli sauce
            

PETROSSIAN CAVIAR                 
Served with blinis and crème fraîche

Royal Ossetra 25g  225
Delectably fresh and fruity, from warm brown to greenish gray     
            
Le Petit Petrossian 12g  45
Le “Petit” is a chic transparent sphere filled with 12 grams of Transmontanus Caviar. A tiny taste of elegance to eat by itself…         
    
                
SWEET
                
Chocolate and Banana Crêpes  12
Banana and melted chocolate rolled in a warm crêpe, sprinkled with chopped pistachios, and served with a chocolate dipping sauce. Perfect for sharing!         
        
Strawberries and Cream  12
Fresh strawberries topped with whipped cream and drizzled with chocolate         
    
Ultimate Chocolate Cake  10
Paradoxically dense, yet mousse-like dark chocolate cake made in house. You must try it for yourself.    

FLUTE BAR & LOUNGE

Please note: all menu items and prices are subject to change.