Little Piggy (Market)

Little Piggy (Market)

Restaurant Menu


sandwiches
Meatloaf with Grilled Onions and Swiss Cheese
Roasted Eggplant, Smoked Mozzarella, Sundried Tomato, Basil
Country Ham, Apricot Mustard and Swiss
Truffled Egg Salad, Arugula, Preserved Red Onion
Berkshire Pork, Pickled Onions, Jack, Spicy Raspberry Jam
Chorizo, Provolone, Sweet and Sour Tomatoes, Basil
Tomato and Goat Cheese with Caramelized Fennel
Cornmeal Crusted Trout Po’Boy with Lemon Aioli
Salmon, Lemon Aioli, Arugula, Tomato
Hand Pulled Chicken Salad, Vine Tomatoes, Arugula
Grilled Swiss and Jack with Sundried Tomato Pesto

market treats
Smoked Short Rib, Red Onion and Brown Sugar Glaze
Slow Roasted Pork Shoulder, Truffled Grits and JointSmoke,
Braised Lamb Shank, Warm Cannellini Beans Thyme Lamb Jus

sides
Chilled Broccoli with Toasted Garlic Chips
Snow Peas with Sesame and Ginger
Chick Peas with Roasted Red Peppers and Turmeric
Roasted Cauliflower with Taosted Almonds
Sauteed Kale with Garlic and Onions
Baby Bok Choy with Pickled Ginger
Grilled Asparagus
Truffled Grits with Crispy Ham and Parmesan

salads
Market Mushroom, Grape Tomatoes, Tatsoi, Soy Vinaigrette
Arugula, Pear, Jasper Hill Blue Cheese, Pecan and Balsamic
Garden Salad, Cauliflower, Broccoli, Fennel, Carrot, Olives

soups
White Bean with Parmesan and Truffle Oil
Chicken and Sausage Gumbo
Cumin Scented Lentil
Roasted Tomato-Ginger with Ricotta

baked
Cheddar-Scallion Biscuits
Double Chocolate Brownie
Crispy Rice Treats
Lil’ Pig Cupcakes

wine

white
Milbrandt Riesling,
Washington 8/28
Gruner Veltliner,
Austria 7/26
Erath Pinot Gris,
Oregon 7/26
True Earth Chard
Mendocino 8/28
Willamette Pinot Gris
Oregon 9/30
Becker Viognier
Texas 9/30

red
Backsberg Pinotage
South Africa 8/28
Jake’s Fault Shiraz
California 6/24
Final Cut Shiraz
South Australia 8/28
Zig Zag Zin
Mendocino 8/28
Willamette Pinot Noir
Oregon 9/32

coffee
Organic, Fair Trade

 

PLEASE NOTE: All menu items and prices are subject to change.



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