Little Tong Noodle Shop now has a second location in Midtown East for its Yunnan-inspired dishes. Think Mixian rice noodles in flavorful broths, served warm or cold, with a choice of chicken or beef shank. Other offerings include a Jianbing Melt and Tieban Garlic Shrimp. The restaurant, which seats sixteen, is starting with lunch before expanding to dinner. Simone Tong (formerly of wd-50, Alder and 15 East), is the chef-owner and likes to refer to herself as the "buck-stopper." Stop in and give it a try! See more

- Thomas Rafael